This whole thread has got me hungry. I think I'll have a big arse MR rib-eye for dinner tonight.
My question is what don't you like about R-MR meat?
IMHO that is the perfect steak !!To me, this pic is perfection for steak. If you tried it, I think you would change your tune, bro.
I take it you're not a huge carpaccio and/or tartar fan either?
I used to get twisted when I would make a beautiful medium rare rib roast and my in-laws insisted theirs be cooked to shoe leather. I finally came to the conclusion that if that's the way they like it then that's up to them. I now do 2 roasts when they come for dinner. One for Big Al and I cooked to medium rare, the other for the inlaws cooked to well done. To each his/her own.
{Midnight ☼ Smoke};1704190 said:With a little Ketchup, any steak is edible... :bored:
---K---, if that's what you like, then that's what I'd serve you if you were my guest. I would have mine rare/med rare but I ain't arguin' with company.