Peppers and Corn on the Cob

Midnight Smoke

somebody shut me the fark up.
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Thursday addition to left overs dinner night.

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I'm so jealous! You are in the right place to get some good green chiles. I get anaheims here year round, and Hatch on a seasonal basis, but not as good as those in the Southwest get 'em.
 
Need to do those with my peppers. Looks great.
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New Braunfels Black Diamond, Weber Kettle
 
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