• Leftover Tri-Tip Steak Sammich w/ Chimichurri & Crispy Fries
- Thread starter Moose
- Start date
Yes please! And that chimichurri is awesome. :thumb:
Ask and you shall receive:
The Missus' Chimichurri recipe:
One bunch fresh Italian Parsley, chopped
8 cloves garlic, minced
3/4 cup olive oil
1/4 red wine vinegar
3 TBS lemon juice
1 tsp sea salt
1/2 tsp freshly ground pepper
1 tsp red pepper flakes
In a blender or food processor, combine all ingredients and mix well, but do not puree. Let sit for at least 4 hours before serving or overnight.
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