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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 08-21-2018, 01:40 PM   #1
sudsandswine
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Default HDD wings and watermelon for lunch

Barely scratching 80* for the high today, really nice day, so I thawed some wings for lunch to take advantage of the nice weather. Hit the wings with a healthy dose of Oakridge BBQ Habanero Death Dust and let them sweat in the fridge for about 45 minutes, then onto the 475* Vortex equipped Weber Kettle until the skin was bubbly and the color was right. I added a chunk of cherry wood directly over the Vortex for a hit of smoke and about 40 minutes later they were done. We recently got some really great watermelon and it ended up being a perfect compliment to the heat of the wings. Pretty good late summer meal if you ask me
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File Type: jpg hdd wings 3.jpg (85.5 KB, 216 views)
File Type: jpg hdd wings 2.jpg (96.0 KB, 216 views)
File Type: jpg hdd wings 1.jpg (88.8 KB, 215 views)
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Old 08-21-2018, 01:43 PM   #2
Kevin89
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Love me some vortex wings, it's a weekly event for me.
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Old 08-21-2018, 02:00 PM   #3
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Old 08-21-2018, 05:16 PM   #4
Smoke on Badger Mountain
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Very nice.
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Old 08-21-2018, 06:06 PM   #5
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That's one fine lunch.
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Old 08-21-2018, 06:15 PM   #6
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Looks great. So how hot is the HDD?
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Old 08-21-2018, 06:20 PM   #7
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Yes, please! Wings during the week!? Sign me up!
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Old 08-21-2018, 06:33 PM   #8
farmer-fred
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I could go for a bunch of them wings right about now. Hard to beat the Weber Vortex combo for making great wings.
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Old 08-21-2018, 07:18 PM   #9
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Perfection!!! But where’s the watermelon??
Love the HDD and Crucible from Oakridge.
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Old 08-21-2018, 07:39 PM   #10
sudsandswine
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Quote:
Originally Posted by Bob C Cue View Post
Looks great. So how hot is the HDD?
Depends how much you use, its balanced well but the heat accumulates as you continue eating. It's less hot than eating raw habanero pepper, if that helps.

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Originally Posted by HogGrog View Post
Perfection!!! But where’s the watermelon??
Love the HDD and Crucible from Oakridge.
I already had dirty HDD fingers by the time I was given the watermelon so I spared my phone the sticky picture takin' mess.
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Old 08-21-2018, 08:05 PM   #11
Daddyx
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Those look amazing!
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Old 08-22-2018, 06:08 AM   #12
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Fantastic looking wings!
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Old 08-22-2018, 10:52 AM   #13
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Man, those wings look farking fantastic!! It's been way too long since I've done these, and I make the stuff!!!!! LOL!
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Old 08-22-2018, 10:53 AM   #14
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Looks excellent
Do you grill your watermelon too
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Old 08-22-2018, 11:02 AM   #15
sudsandswine
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Quote:
Originally Posted by Big George's BBQ View Post
Looks excellent
Do you grill your watermelon too
Haha...no...no I do not. I wouldn't smoke it either, despite it being the cook new thing on bookface.
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