The Outside In Burger

Cack · 10-24-2011, 07:14 PM

This was my creation for the Fast Food Throwdown. Hope everyone enjoys.

Back in May my g/f and I went on a cruise to Bermuda. We went to a resturant called The Frog and The Onion, and I ordered my "safe" Bacon Cheeseburger. When it comes out I take a big hunking bite. Much to my surprise the burger was filled with peppers and onions. A little insight about me ... I HATE ONIONS!!!!! Thankfully, I ate the bite before I actually looked at the hole in the burger, because if I'd had known I might not have eaten one of the best burgers ever. Once we got back, I got brave and told her that I wanted to try it out at home. We've made this a few times now, and each time they're amazing.

Since the Fast Food Throwdown says to make a play on an existing Fast Food Meal. I decided to go a step further. I've seen burgers with cheese on the inside, and in Bermuda, the peppers and onions on the inside. I've never seen everthing from the outside of a bacon cheeseburger on the inside together.

A fast food meal isn't complete without some fries, so I also did some home made baked fries with a seasoning I bought last week when I picked up my Porterhouse for the Manly Meat TD.

Ladies and Gentlemen, I give you THE most amazing burger I've EVER put in my mouth.

Start out with the base veggies. Only did 2 potatoes which was more than enough for my g/f and I. I also only used 1/4 of a pepper and onion (again, not being a real big fan of either)

Then moved to the frieds, and sprinkled the seasoning on top before throwing in the oven.

Once I cooked the bacon. I tore it up, and cut a few slices of Pepper Jack cheese (gives it a better spice flavor) and placed it all on the inside. Then took the half above it and pressed them together.

I would have taken a cooking pic, but it gets a little too dark, too early for all that now. So here's the Slice of Life pic of the full plate.

I promise you, this taste A MILLION time BETTER than it looks.

eddieh70301 · 10-24-2011, 07:18 PM

Does look damn good. Wish I had one of those now.
I saw one of the triple d's shows and they were at a ballpark and had a krispy kreme burger. Hard to imagine that the sweetness with the grease and other beef flavors would be good but everyone said they were amazing. May have to give the one you made and the krispy kreme burger a try.

Cack · 10-24-2011, 07:26 PM

Quote:

Originally Posted by eddieh70301

Does look damn good. Wish I had one of those now.
I saw one of the triple d's shows and they were at a ballpark and had a krispy kreme burger. Hard to imagine that the sweetness with the grease and other beef flavors would be good but everyone said they were amazing. May have to give the one you made and the krispy kreme burger a try.

I saw the same show. Have been wanting to try it, but I'm like you. I can't imagine that to be good.

PapaSteve · 10-24-2011, 07:32 PM

Man that looks delicious, that could be my new favorite burger!!

Dallas Dan · 10-24-2011, 07:37 PM

That looks mighty tasty!

jerneedog · 10-24-2011, 07:45 PM

Wow! That looks mighty tasty!
Will have to give that a try.

Cack · 10-24-2011, 07:45 PM

I did fail to mention. We added Whishshshshshire sauce and Weber's Gourmet Burger seasoning

Twelvegaugepump · 10-24-2011, 09:21 PM

Wow, that looks great! So many different ideas for "stuffing" come to mind. Thanks for another idea to work off of.

Big Bears BBQ · 10-24-2011, 09:40 PM

I'd like to have an order of that also..........looks good

ianjoe · 10-24-2011, 10:45 PM

That's a fancy burger. I'll take two.

mytmouz · 10-25-2011, 12:10 AM

Looks great! I do a similar one, instead of the jack I brush the top with tomato paste. Think meatloaf...

Phubar · 10-25-2011, 04:47 AM

Love the Dexter outfit!
The burger looks good as well.

Cack · 10-25-2011, 07:13 AM

Quote:

Originally Posted by Phubar

Love the Dexter outfit!
The burger looks good as well.

Thanks, I've seen a few others with a trademark background, so Dexter will be mine. I'll call it the SLICE OF LIFE picture (the name of his boat)

BBQ Bacon · 10-25-2011, 08:19 AM

I loves me a good burger and that thar is a good looking burger!

Johnny_Crunch · 10-25-2011, 08:31 AM

Looks great!

10-24-2011, 07:14 PM	#1
Cack is One Chatty Farker Join Date: 10-05-11 Location: Greenville, SC	The Outside In Burger This was my creation for the Fast Food Throwdown. Hope everyone enjoys. Back in May my g/f and I went on a cruise to Bermuda. We went to a resturant called The Frog and The Onion, and I ordered my "safe" Bacon Cheeseburger. When it comes out I take a big hunking bite. Much to my surprise the burger was filled with peppers and onions. A little insight about me ... I HATE ONIONS!!!!! Thankfully, I ate the bite before I actually looked at the hole in the burger, because if I'd had known I might not have eaten one of the best burgers ever. Once we got back, I got brave and told her that I wanted to try it out at home. We've made this a few times now, and each time they're amazing. Since the Fast Food Throwdown says to make a play on an existing Fast Food Meal. I decided to go a step further. I've seen burgers with cheese on the inside, and in Bermuda, the peppers and onions on the inside. I've never seen everthing from the outside of a bacon cheeseburger on the inside together. A fast food meal isn't complete without some fries, so I also did some home made baked fries with a seasoning I bought last week when I picked up my Porterhouse for the Manly Meat TD. Ladies and Gentlemen, I give you THE most amazing burger I've EVER put in my mouth. Start out with the base veggies. Only did 2 potatoes which was more than enough for my g/f and I. I also only used 1/4 of a pepper and onion (again, not being a real big fan of either) Then moved to the frieds, and sprinkled the seasoning on top before throwing in the oven. Once I cooked the bacon. I tore it up, and cut a few slices of Pepper Jack cheese (gives it a better spice flavor) and placed it all on the inside. Then took the half above it and pressed them together. I would have taken a cooking pic, but it gets a little too dark, too early for all that now. So here's the Slice of Life pic of the full plate. I promise you, this taste A MILLION time BETTER than it looks.

10-24-2011, 07:18 PM	#2
eddieh70301 is one Smokin' Farker Join Date: 03-30-10 Location: Thibodaux, LA	Does look damn good. Wish I had one of those now. I saw one of the triple d's shows and they were at a ballpark and had a krispy kreme burger. Hard to imagine that the sweetness with the grease and other beef flavors would be good but everyone said they were amazing. May have to give the one you made and the krispy kreme burger a try. __________________ Bubba Keg / Stumps Baby / Super Fast Yellow Thermapen / Lodge Cast Iron Grill / Smoke Vault

10-24-2011, 07:37 PM	#5
Dallas Dan is one Smokin' Farker Join Date: 02-28-11 Location: Dallas, Texas	That looks mighty tasty! __________________ BGE large w/ lots of accessories; Lyfe Tyme offset; RED Termapen

10-24-2011, 07:45 PM	#6
jerneedog On the road to being a farker Join Date: 09-11-11 Location: St. Charles, MO	Wow! That looks mighty tasty! Will have to give that a try. __________________ -Jerry \| Char-Griller w/ SFB \| Weber Kettle OTS \| Smokey Joe \| Maverick ET-73

10-24-2011, 07:45 PM	#7
Cack is One Chatty Farker Join Date: 10-05-11 Location: Greenville, SC	I did fail to mention. We added Whishshshshshire sauce and Weber's Gourmet Burger seasoning __________________ Lang 36" Original Patio (Jessica), WSM 18.5 (Bullet Bill), 60" Weber Genesis E-330

10-24-2011, 07:32 PM	#4
PapaSteve Got Wood. Join Date: 08-07-11 Location: Fresno, CA	Man that looks delicious, that could be my new favorite burger!!

10-24-2011, 09:21 PM	#8
Twelvegaugepump is one Smokin' Farker Join Date: 08-21-11 Location: Greenville, WI Name/Nickname : Kevin	Wow, that looks great! So many different ideas for "stuffing" come to mind. Thanks for another idea to work off of.

10-24-2011, 09:40 PM	#9
Big Bears BBQ is One Chatty Farker Join Date: 03-06-11 Location: Hillsdale,Mi.	I'd like to have an order of that also..........looks good

10-24-2011, 10:45 PM	#10
ianjoe Full Fledged Farker Join Date: 11-21-10 Location: Northern Wisconsin	That's a fancy burger. I'll take two.

10-25-2011, 12:10 AM	#11
mytmouz is One Chatty Farker Join Date: 10-09-11 Location: Pelahatchie MS	Looks great! I do a similar one, instead of the jack I brush the top with tomato paste. Think meatloaf... __________________ I LUV to smoke 'em... Trailer mounted reverse flow stick burner. Rehomed Weber Kettle #1 Black. Rehomed Weber Kettle #2 Copper Weber Kettle #3, Dads old cooker. Rehomed Brinkman electric. Rehomed Weber Smokey Joe. Rehomed Small Sunbeam tailgater. Rehomed Brinkman vertical smoker. Rehomed Little Chief electric smoker. Rehomed And 2 UDS go to set ups... Rehomed

10-25-2011, 04:47 AM	#12
Phubar somebody shut me the fark up. Join Date: 04-24-09 Location: Utrecht,TheNetherPharkinglands	Love the Dexter outfit! The burger looks good as well. __________________ -TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes [URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012 [URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow WGA Ambassador

10-25-2011, 08:19 AM	#14
BBQ Bacon is Blowin Smoke! Join Date: 09-22-11 Location: Canyon, BC Name/Nickname : Dean	I loves me a good burger and that thar is a good looking burger! __________________ I'm a griller, I'm a smoker, I'm a midnight fire stoker! 18.5" Weber Smokey Mountain Cooker. They call me Dean! thecanuckfoodie.wordpress.com/

10-25-2011, 08:31 AM	#15
Johnny_Crunch Babbling Farker Join Date: 04-03-10 Location: Cypress TX	Looks great! __________________ J Crunch

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