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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-09-2013, 08:19 AM | #557 |
is One Chatty Farker
Join Date: 01-14-07
Location: Mount Washington, Kentucky
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ssv3
Very nice build. Is that a refrigerator at the end or a dishwasher? jon |
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03-09-2013, 08:54 AM | #558 |
is one Smokin' Farker
Join Date: 04-24-12
Location: Linz, Austria
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And how does that with the tap exactly work?
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WSM 22.5" + Maverick ET732 + SuperFast WHITE Thermapen + Pure Natural Lemon Tree Lump Charcoal |
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03-09-2013, 12:11 PM | #559 | |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Quote:
It's a refrigerator/kegerator. I pull it out when I bring kegs for parties. I didn't want to have it stationary because the weather will screw up the tap/faucet gaskets.
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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Thanks from:---> |
03-16-2013, 01:55 PM | #562 |
Full Fledged Farker
Join Date: 11-26-12
Location: Richmond, VA
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First the trashy "Before" pic:
A little bit of lumber and a few days off: (some of them are in "panorama" which makes things curve, my cuts are all square ) Nothing special buy it will keep the rain off me and the equipment. |
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Thanks from: ---> |
03-16-2013, 02:01 PM | #563 |
is one Smokin' Farker
Join Date: 02-13-13
Location: Wyoming County, N.Y.
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Nice! (I can picture myself in that captains chair with a beer in my hand and smoke slowly drifting by)
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UDS, Mini-UDS, Weber OTS, smokey joe, gasser, 3 pie irons, and a weenie fork. [URL="http://www.bbq-brethren.com/forum/group.php?groupid=34"][COLOR="Blue"]Secret Squirrel Society[/COLOR][/URL] - Nope, doesn't exist. Bob Semper Fi |
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03-16-2013, 02:32 PM | #564 |
is one Smokin' Farker
Join Date: 03-19-12
Location: Louisville,Ky
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I hate this thread, it's depressing to me...(lol). About 5 months ago I sold my place in the country with 6 acres, where I had an inground L shaped pool with 40' Arbor that my smoker sat by. Now I'm in the city with a postage stamp yard that is all slope. New smoker, but no place good to sit and enjoy it. I'm envious....
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03-16-2013, 02:32 PM | #565 |
Knows what a fatty is.
Join Date: 07-07-12
Location: Red Oak, Tx
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Very nice. I really like this thread. It makes me very envious of the great Q areas and gives me hope that some day I can get my stuff out of the garage.
I just wheel it out on my driveway when I do my grilling and smoking.
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PitMaker Combo - Safe & 30" Grill Meister |
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03-16-2013, 02:35 PM | #566 |
is one Smokin' Farker
Join Date: 03-19-12
Location: Louisville,Ky
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That's what I have to do now as well....(actually, this is probably one of the best threads to date...)
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03-16-2013, 03:33 PM | #568 |
Full Fledged Farker
Join Date: 11-26-12
Location: Richmond, VA
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I assume that "thatch" is fireproof
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03-16-2013, 03:51 PM | #569 |
Babbling Farker
Join Date: 02-24-13
Location: Port Charlotte, Florida
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Ah, no....but I watch what I do, carefully. No pit fires! ( so far)
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Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award |
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04-04-2013, 06:13 AM | #570 |
Knows what a fatty is.
Join Date: 02-19-13
Location: Charleston, SC
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Love these builds, I'm getting ready for a humble, temporary setup for my backyard now (it's a rental). Definitely pulling inspiration from this thread! Thinking of an EZ-UP to be able to toss up if the rain moves in, plus take it anywhere for tailgates, etc. I'll post some pics when I ever get around to building.
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Silver Smoker with all the typical mods, UDS, 18.5 Weber OTS, Smokey Joe |
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