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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-19-2013, 02:30 PM | #16 |
Full Fledged Farker
Join Date: 03-07-13
Location: Washington DC
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More lamb. If you never cooked lamb rack or chops, try it you'll love it!
Restaurant Depot has the largest cuts I've ever seen. I caught them on sale!
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Shirley Smoker , 22.5" Weber Kettle,Thermapen, Thermapop, Timestick Last edited by Mrdeville; 03-23-2014 at 11:43 PM.. |
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10-19-2013, 02:33 PM | #17 |
Full Fledged Farker
Join Date: 03-07-13
Location: Washington DC
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Smoked lamb
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Shirley Smoker , 22.5" Weber Kettle,Thermapen, Thermapop, Timestick Last edited by Mrdeville; 03-23-2014 at 11:43 PM.. |
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