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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-07-2011, 10:44 AM | #1 |
is One Chatty Farker
Join Date: 02-06-09
Location: Orange County, CA
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The Rub Co. Santa Maria Style Chicken & BBQ Dessert - PRON Heavy!!!
Cooked up a 5.5 lb. chicken on my Santa Maria Style Grill yesterday rubbed with The Rub Co. Santa Maria Style Rub. I ran out of red oak logs so I used charcoal with red oak chunks. I also grilled some corn and did some potatoes seasoned with Todds Dirt. For dessert I make some short cake smores thingys. Two of which I added banana to. Everything turned out EXCELLENT and that bird was JUICY!!!! Enjoy the pron!
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Ryan Chester - The Rub Company & Smoqued California BBQ |
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Thanks from:---> |
07-07-2011, 10:46 AM | #2 |
Quintessential Chatty Farker
Join Date: 12-17-10
Location: Pleasanton, Ca
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Looks pretty dang tasty Ryan. Nice job! I can't wait to get going on my Santa Maria pit...
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XL BGE, Kamado Joe Jr, Santa Maria pit, 26" Weber custom performer, MAK One Star pellet cooker, 14.5" WSM, Jumbo Joe, WGA, Arte Flame griddle insert for the 26" Weber. Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) [url]http://www.amlwoodart.com[/url] |
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07-07-2011, 10:47 AM | #3 |
is one Smokin' Farker
Join Date: 04-04-10
Location: Shelby Twp. Macomb Co. SE Michigan
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Mighty fine looking food,and desert also.
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leonard ----------------- Real Men Don't Drink Milk-----They Eat The Cow. 55 Gal. UDS 30 Gal. UDS 16 Gal. Mini. UDS Maverick ET-732 & iQue - 110 |
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07-07-2011, 10:47 AM | #4 |
Babbling Farker
Join Date: 01-07-08
Location: Memphis, TN
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Very nice!
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FBJ WSM Medium Spicewine Stumps GF223 Humphrey's GF Tank II 24 x 60 Shirley Fabrication |
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07-07-2011, 10:50 AM | #5 |
is one Smokin' Farker
Join Date: 07-09-10
Location: Los Angeles Ca
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Everything looks amazing!
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2 Masterbuilt XL Smokehouse Smokers, Master Forge Smoker, Charbroil gas grill. |
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07-07-2011, 11:18 AM | #6 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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I'm pretty sure my tongue just had an orgasm.
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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07-07-2011, 11:27 AM | #7 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Yes please!!!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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07-07-2011, 11:40 AM | #8 |
On the road to being a farker
Join Date: 09-28-09
Location: Alabaster, Alabama
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Food looks great. Dang, now i'm hungrier than i was.
Let see pics of your Santa Maria Grill.
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Brian, Good o'le Charcoal Grill, Campfire Cooking, UDS(2) |
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07-07-2011, 12:02 PM | #9 |
On the road to being a farker
Join Date: 02-27-10
Location: Murrieta, CA
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Call me next time for some QC Ryan. I'll bring you some more refreshments so you stay properly hydrated throughout the cook!
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Meat, Inc. De Profundis |
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07-07-2011, 12:05 PM | #10 |
is One Chatty Farker
Join Date: 02-06-09
Location: Orange County, CA
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Thanks guys.
Aaron - It was hot as hell out there! Had to keep up on the fluids!!!
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Ryan Chester - The Rub Company & Smoqued California BBQ |
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07-07-2011, 12:07 PM | #11 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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That's one gorgeous plate there. Love the rub!
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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07-07-2011, 12:20 PM | #12 |
is one Smokin' Farker
Join Date: 01-05-11
Location: Santa Barbara, CA
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Looks great
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Jim Bob BBQ - 18.5" WSM - 22.5" Weber Master Touch *Green* - UDS - RED Thermapen |
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07-07-2011, 03:33 PM | #13 |
is One Chatty Farker
Join Date: 02-06-09
Location: Orange County, CA
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Deguerre - Glad you like it brotha!
Inv3ctiv3 - Thanks. Tasted great too!
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Ryan Chester - The Rub Company & Smoqued California BBQ |
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07-07-2011, 03:53 PM | #14 |
is one Smokin' Farker
Join Date: 05-06-11
Location: Sound Beach, Long Island, NY
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Incredibly awesome looking grub!
I'd be going for thirds!
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2014 Shirley Fabrication 24 X 65 Cabinet Cooker! WSM 22.5, Weber OT Gold 22.5", Weber Jack Daniels 18, La Caja China & 1995 Brinkman Offset! |
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07-07-2011, 06:08 PM | #15 |
is one Smokin' Farker
Join Date: 04-26-11
Location: Vinita, OK
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I dont care who you are that is funny right there!!!!! ooooppss!!! just happened to me
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[FONT=Arial Black][SIZE=3][FONT=Arial]open brick fire pit[/FONT][/SIZE][/FONT] [FONT=Arial][SIZE=3]weber smokey joe with homemade WSM[/SIZE][/FONT] [SIZE=3]2 weber kettle[/SIZE] [SIZE=3]maverick ET 732[/SIZE] [SIZE=3]1 really, I mean really UGLY Drum Smoker[/SIZE] [SIZE=3]super fast RED and BLACK thermapens[/SIZE] [SIZE=3]_____________________[/SIZE] [SIZE=3]Billy:flame:"Smoke on Brothers and Sisters"[/SIZE] |
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