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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-14-2010, 09:25 PM
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#1 |
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Babbling Farker
Join Date: 05-26-07
Location: Southern California
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Corned Beef Here!
Served hot! With onions, carrots, cabbage, potatoes and the juices from all of it. God bless me Irish grandma.
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Tom |
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04-14-2010, 09:27 PM
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#2 |
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Knows what a fatty is.
Join Date: 04-10-10
Location: McDonough, Ga
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All I can say is YUMMMM!!! That looks great.....
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To Q or not to Q, That is the question! |
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04-14-2010, 09:31 PM
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#3 |
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Knows what a fatty is.
Join Date: 01-14-10
Location: Lebanon MO
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Mouth watering!!!!!
Terry
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The hard stuff we do right away, the impossible stuff takes a little longer! |
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04-14-2010, 09:35 PM
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#4 |
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is One Chatty Farker
Join Date: 07-05-09
Location: Aurora, Colo.
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That's a mini feast ya got there.
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04-14-2010, 09:44 PM
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#5 |
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somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Tasty looking mess there, love corned beef.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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04-14-2010, 09:44 PM
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#6 |
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Full Fledged Farker
Join Date: 01-01-10
Location: Columbus Oh
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damn
i gotta stop spending my nights looking at this site. no wonder i always get into my fridge wayyy to late. looks awesome man greg
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SHUT YR MOUTH BBQ TEAM DP Fat 50 Stumps Stretch WSM 22.5' Weber Kettle |
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04-14-2010, 10:14 PM
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#7 |
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is One Chatty Farker
Join Date: 12-19-09
Location: Macon,Ga
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That is one good looking plate there AWESOME
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NB Black Diamond, 57 Smokehouse BBQ Team [URL="http://www.57smokehouse.blogspot.com/"]www.57smokehouse.blogspot.com/[/URL] Certified GBA Judge/Competetior [SIZE=3]Golden Goose Egg(4 Times Certified)[/SIZE] [SIZE=3]Stumps 223 ,2 UDS,NB Hondo[/SIZE] |
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04-14-2010, 10:17 PM
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#8 |
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Babbling Farker
Join Date: 02-12-07
Location: canyon Country, Ca, 91387
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Tom that looks great.
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www.rocstock.org Blast Off BBQ, Brian K As a matter of fact I am a rocket scientist! Just call me Dad. |
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04-14-2010, 10:59 PM
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#9 |
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Full Fledged Farker
Join Date: 11-05-09
Location: Snellville, GA
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Tom,
God bless yer Gram. I bet if you put all that in a bun, you could enter it in the Burger throwdown. Mike D |
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04-15-2010, 06:17 AM
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#10 |
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somebody shut me the fark up.
Join Date: 09-17-03
Location: Wichita, Kansas
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Very nice but lately I have been going veggie free and getting corned beef and corned beef. Yupper. One pound of it. Simply marvelous! So next time, try it Dogstyle and let me know what you think.
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Bigdog Senior member of the Brethren Weber Platinum Kettle, Weber OTS, Meco square grill, a PK, ECB, UDS, Large BGE, a camping grill, a Blackstone flattop, a Camp Chef grill,The MOAB, and a YS640. MOINK. Pitman for Andy Groneman at the All Things BBQ cooking classes. Smoke on Brother KC Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead. |
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04-15-2010, 09:08 AM
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#11 |
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somebody shut me the fark up.
  
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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That is a beautiful plate
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04-15-2010, 10:38 AM
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#12 |
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somebody shut me the fark up.
  Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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OK, I'm hooked.
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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