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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 05-26-2008, 08:55 AM   #1
Larry Wolfe
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Default Roadside Chicken

Roadside Chicken is a family favorite! Had it along with grilled corn and leftover broccoli slaw and pasta salad!



1 cup white vinegar
1/2 cup veg oil
1/4 cup worcestershire sauce
1 TBS Sea or Kosher salt
1 TBS white sugar
1 tsp garlic powder
1 tsp onion powder
1 tsp white pepper
1/2 tsp celery salt
Mix/shake till well dissolved. I put mine in a old worcestershire bottle with the shaker top. You can marrinate the chicken in the sauce for up to 2 hrs before cooking. If so discard marinade and make fresh for the cooking sauce. I apply the sauce every 5 min to both sides and turn every 5 min. Apply one final coating 5 min before removing from the grill. You can't put too much sauce on while grilling. It will build up a nice layer of flavors. I use the kettle but i think it would do well on the WSM (Larry used it) with no water pan and a high heat cook. I usally add one small piece of apple wood while grilling also. Hope you like it.

Last edited by parrothead; 05-27-2008 at 11:08 AM..
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Old 05-26-2008, 09:19 AM   #2
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Great looking meal. Where did you get that tall grate? I need me one of those!!
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Old 05-26-2008, 09:20 AM   #3
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ah... just woke up.. and looky here.. breakfast of champions! Looks good brother!
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Old 05-26-2008, 09:24 AM   #4
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that does look good. Care to share how its done?
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Old 05-26-2008, 09:25 AM   #5
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Quote:
Originally Posted by ipls3355 View Post
Great looking meal. Where did you get that tall grate? I need me one of those!!
Thanks Guys!

Chris, the tall grates are 2 Primo Jr. Extended Cooking Grates and they work great on the Webers as well!
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Old 05-26-2008, 09:37 AM   #6
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That looks great! I'd hit that for breakfast any day.
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Old 05-26-2008, 09:40 AM   #7
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That chicken looks just awesome!!
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Old 05-26-2008, 10:31 AM   #8
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Quote:
Originally Posted by Larry Wolfe View Post
Thanks Guys!

Chris, the tall grates are 2 Primo Jr. Extended Cooking Grates and they work great on the Webers as well!
Larry, I wonder if Scott could use something like this? He was talking about adjustable racks in this thread....mabye you post a picture of the Primo racks there too in case he misses this thread.

http://www.bbq-brethren.com/forum/sh...ad.php?t=43147
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Old 05-26-2008, 10:34 AM   #9
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That chicken looks fantastic!!
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Old 05-26-2008, 10:36 AM   #10
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That looks super as usual. Whatever happened to Bryan?
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Old 05-26-2008, 11:59 AM   #11
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Everything looks excellent!!
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Old 05-26-2008, 03:52 PM   #12
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Looks like a very tasty meal.
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Old 05-26-2008, 06:56 PM   #13
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Quote:
Originally Posted by Larry Wolfe View Post
Thanks Guys!

Chris, the tall grates are 2 Primo Jr. Extended Cooking Grates and they work great on the Webers as well!
Larry...Im a daily reader and infrequent poster...thanks and Ill be buying the racks this week. Hell I think I could sell those for you allover town, to folks and various stores and such. Havent ever seen anything like it!!!! Awesome and thank you!!!
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Old 05-26-2008, 08:10 PM   #14
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everything looks wonderful especially the corn
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Old 05-27-2008, 10:24 AM   #15
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MMMMM I haven't had roadside chicken in awhile! I'll have to cook some this week now.
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