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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-31-2013, 04:47 PM
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#1 |
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Knows what a fatty is.
Join Date: 12-05-12
Location: Escondido, CA
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Think Im done
Managed to put a good collection together, covered all the bases I think. Feeling good with the collection, thinking this is all i need for now.
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03-31-2013, 04:50 PM
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#2 |
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is One Chatty Farker
Join Date: 04-09-12
Location: Ft Mudge AT
Name/Nickname : Ron
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Yea right
  If you want i'll take the brown and green one off of your hands Like the setup!
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A bunch of Webers, a UDS and a Happy Cooker! |
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03-31-2013, 04:53 PM
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#3 |
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is one Smokin' Farker
Join Date: 09-10-12
Location: Lost in the woods, somewhere in the PNW
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Not even close to be done...
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03-31-2013, 04:56 PM
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#4 | |
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Knows what a fatty is.
Join Date: 12-05-12
Location: Escondido, CA
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Quote:
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03-31-2013, 05:00 PM
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#5 | |
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Knows what a fatty is.
Join Date: 12-05-12
Location: Escondido, CA
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Quote:
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03-31-2013, 05:02 PM
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#6 |
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Babbling Farker
  Join Date: 04-25-11
Location: Valdese, NC
Name/Nickname : John
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For now.... :)
__________________
[URL="http://facebook.com/mancavemeals"]http://facebook.com/mancavemeals[/URL] |
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03-31-2013, 05:02 PM
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#7 |
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is One Chatty Farker
Join Date: 04-09-12
Location: Ft Mudge AT
Name/Nickname : Ron
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I have a friend that lives in Ramona......
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A bunch of Webers, a UDS and a Happy Cooker! |
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03-31-2013, 05:21 PM
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#8 |
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Full Fledged Farker
Join Date: 03-19-12
Location: waxhaw,nc
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Don't kid anyone. If we were all content with our collections we would have nothing to talk about . Next step is to get a smoker / trailer to get you portable .
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2- 22.5 WSM , 150 Gallon Offset , 250 Gallon Reverse Flow |
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03-31-2013, 05:24 PM
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#9 |
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Babbling Farker
Join Date: 12-18-12
Location: Dearborn Mi, Manton Mi
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is the offset behind the fence?
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03-31-2013, 05:30 PM
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#10 |
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Knows what a fatty is.
Join Date: 12-05-12
Location: Escondido, CA
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Alright no we're near done..... You sobs
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03-31-2013, 05:32 PM
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#11 |
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somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
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Can you say "ceramic" ?
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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03-31-2013, 05:39 PM
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#12 |
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Quintessential Chatty Farker
Join Date: 06-03-10
Location: Shawnee, KS
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Build another UDS
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Brad [URL="https://www.instagram.com/bradsimmons00/"]Some of my photos on Instagram [/URL] [SIZE=1][I][COLOR=red]Proud owner of the PentaZero[/COLOR][/I][/SIZE] :whoo: [B][COLOR=red]WWWWFBBQADD[/COLOR][/B] [B]0 out of 1 members found this post helpful[/B] :thumb: “I dream of a better tomorrow, where chickens can cross the road and not be questioned about their motives.” ― Ralph Waldo Emerson |
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03-31-2013, 05:40 PM
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#13 |
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Babbling Farker
Join Date: 06-24-07
Location: visalia, ca
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all done ?
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george spam, can't live without it |
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03-31-2013, 05:51 PM
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#14 |
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is Blowin Smoke!
Join Date: 07-13-12
Location: Sterling, VA
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That's a good start. I'm not seeing a vertical a la Backwoods, or a stick burning offset.
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BWS Party |UDS|Maverick ET-73 |Maverick ET-732 |Super Fast [COLOR=DarkOrange]Orange[/COLOR] Thermapen | BBQ Guru DigiQ |Two 100 QT crawfish boiling rigs | LEM Meat Grinder | Grizzly Sausage Stuffer Smokin-n-Style BBQ Team - Pitmaster Lagniappe Chili Team - Head Cook KCBS CBJ |
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03-31-2013, 05:57 PM
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#15 |
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is Blowin Smoke!
Join Date: 12-15-11
Location: Madison, MS
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You are missing ceramics!!!
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Large BGE, MINI-WSM, URR (Ugly Retro Rotisserie) Weber OTG |
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