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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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01-30-2013, 04:04 AM | #1 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Phubar's Balls and Tater Salad Pron
Soaked some bread in milk,added garlic,scallion,salt,pepper,red pepper Phlakes...aPhter I mixed this I threw in the ground beePh.
Taters were cooked in lePhtover smoked duck and chicken juice...aPhter these were cooked I mixed them with mustard,pickle juice,eggs,scallion,pepper,salt...unPhortunatly I had no mayo in the house. To swallow this all down I made some smoked grapePhruit juice.
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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01-30-2013, 04:16 AM | #2 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Your balls are awsome.
can't believe I said that cheers. Titch |
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01-30-2013, 04:23 AM | #3 |
Full Fledged Farker
Join Date: 10-11-09
Location: Germany. I'm not German. Just live here.
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Holy Chit Phu!!! That looks great. Smoked grapefruit??? You gotta be kidding. What does it taste like?
@AussieTitch... I can't believe you said it either! But they do look good.
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KCBS member, CBJ, IMBAS Certified MOINK Baller. WGA, WBS, 3x - UDS & WSM on Wheels, 2x - Performers, Weber Genesis. |
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01-30-2013, 04:40 AM | #4 |
Full Fledged Farker
Join Date: 03-28-12
Location: Broomfield, Essex, UK
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I like the look of your balls Phu!
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22" WSM, 22" OTG, [COLOR=navy][B]Jumbo Joe[/B][/COLOR], WSJ, Mini WSM, WGA, Maverick ET-732, [COLOR=red][B]Red [/B][/COLOR]Thermapen and a twelve year old gasser which hasn't come out of the shed since I got a taste of charcoal! |
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01-30-2013, 06:22 AM | #6 | |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Quote:
Tastes good...with alcohol even better! Don't oversmoke it though especially not if you're just drinking it as a lemonade.
__________________
-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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01-30-2013, 06:54 AM | #7 |
Babbling Farker
Join Date: 08-09-12
Location: Spokane Valley, Washington
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Great food and always great pron. delicious looking goods!
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KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.:blah: |
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01-30-2013, 07:07 AM | #8 |
Quintessential Chatty Farker
Join Date: 12-30-06
Location: Dalton Georgia
Name/Nickname : Bobby
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Look's Good , did you rub your balls or just roll them around in your hands to toughen them up a little?
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Weber One Touch Gold Smokers- Back In Stock Napoleon Apollo Smoker Courtesy of Ray Lampe |
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01-30-2013, 07:51 AM | #9 | |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Quote:
Rolled them with wet hands...no rub applied. Normally I put them in the Phridge to stiffen up so you can roll nice round balls.
__________________
-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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01-30-2013, 08:37 AM | #12 |
is one Smokin' Farker
Join Date: 03-04-11
Location: Palatine, Il
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I'm sorry but I can't help but think how *****ed up the smoked grapefruit juice is.
I guess i shouldn't knock it till I try it, but what the ***** made you do that?
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22.5" WSM, 22.5" Weber Kettle, Kenmore 6 burner Gas Grill.....Where's The Beef? |
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01-30-2013, 08:38 AM | #13 |
is one Smokin' Farker
Join Date: 03-04-11
Location: Palatine, Il
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Apparently "ph" in front of "uck" is a no no hahaha
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22.5" WSM, 22.5" Weber Kettle, Kenmore 6 burner Gas Grill.....Where's The Beef? |
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01-30-2013, 08:44 AM | #14 | ||
Quintessential Chatty Farker
Join Date: 12-30-06
Location: Dalton Georgia
Name/Nickname : Bobby
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Quote:
Be careful there my friend, I've heard the cold could cause them to shrivel up something awful.
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Weber One Touch Gold Smokers- Back In Stock Napoleon Apollo Smoker Courtesy of Ray Lampe |
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01-30-2013, 09:37 AM | #15 |
somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
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You da man Phu - and you got the balls to prove it!
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50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? |
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