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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-14-2013, 08:34 AM | #16 | |
Full Fledged Farker
Join Date: 06-30-12
Location: MOntpelier,OH
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05-01-2013, 06:37 PM | #17 |
Full Fledged Farker
Join Date: 04-28-11
Location: Buddy Holly's last concert
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I ordered in 4 Pit Barrels Monday, took one out of the box, got a 10 lbs. bag of hind quarters and a 16 lbs. bag of Kingsford and went to play. App. 90 minutes later we were dining on some of the best chicken I've ever had! Today I did two racks of ribs at work, not enough time so finishing up in oven at home but what i sampled before the oven were yum yum!!!!
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Fast Eddy 100-Backwoods Competitor- Backwoods Extended Party-Cookshack SM-160 Weber Smokey Mountian 22.5-New Broanfels offset-Fire Majic Aurora 660A-Weber Genisis (1979)-Weber Genisis 330-Weber Performer-Weber kettle 22.5 Cajun Injector turkey fryer Fastest [COLOR=darkorange]ORANGE[/COLOR] splash-proof Thermapan BBQ Guru WIFI. Just one my first chili cookoff Dec 1st 2012 |
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05-01-2013, 06:47 PM | #18 |
On the road to being a farker
Join Date: 02-16-11
Location: Jacksonville, FL
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I have the Cajun Injector Chicken Cooker drum that you can use hooks to hang the chiken with, or use the grates.
I always use the hooks and havent had anything fall into the fire yet. |
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05-01-2013, 08:03 PM | #19 |
is One Chatty Farker
Join Date: 09-14-12
Location: Springfield, MO
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I cook my competition chicken thighs on a pbc using a combination of small foil pans and directly on the rack. It is the best tool for the job!
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Gateway Drums - THE Insane Can Posse - gettinbasted.com |
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05-01-2013, 08:12 PM | #20 |
Babbling Farker
Join Date: 04-03-11
Location: Texas
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Please... a PBC can't win a competition. Like there is gonna be proof anywhere. Hah... Don't get me laughing. You need to spend thousands of dollars to make good BBQ.
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I could care less if you pay attention - my 15 years of threads are here for the historical record before my impending death. Edict. |
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Thanks from: ---> |
05-01-2013, 09:57 PM | #21 |
is One Chatty Farker
Join Date: 09-14-12
Location: Springfield, MO
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Used in 3 competitions, 2 first place trophies, and 1 perfect 180! I better use that tens of dollars of prize money to get a jambo....
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Gateway Drums - THE Insane Can Posse - gettinbasted.com |
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05-02-2013, 03:39 PM | #22 |
On the road to being a farker
Join Date: 10-13-09
Location: Alvin, Texas
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Donnie behave yourself.
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Harry Weber 22.5 WSM (2) UDS, Chargriller Acorn, Pit Barrel Cooker, Pitmaker Vault, Safe and Sniper on Trailer |
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05-04-2013, 06:17 PM | #23 | |
Babbling Farker
Join Date: 04-03-11
Location: Texas
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IF YOU SAY YOU WON ANYTHING WITH A PIT BARREL COOKER YOU ARE A DIRTY LIAR! PLUS YOU'RE A CHICKEN BECAUSE YOU DON'T HAVE THE BALLS TO PROVE IT TO ANYONE. YOU WOULDN'T CATCH ME DEAD USING ANY SMOKER WORTH LESS THAN A THOUSAND DOLLARS. ITS NOT POSSIBLE TO WIN ANYTHING WITH A PBC! Now that outta do it
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I could care less if you pay attention - my 15 years of threads are here for the historical record before my impending death. Edict. |
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05-04-2013, 08:36 PM | #24 |
Knows what a fatty is.
Join Date: 04-11-13
Location: Winona, MN
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Given what I understand about people and people are what they are, chefs, judges or eaters, you do ribs, chix or whatever in a whatever, behind a curtain, and know your stuff, you will win whatever, whenever...
I smoke for us in the yard, not to boost a little trophy etc. In truth, smokin' is not rocket science. As someone says, you do not enjoy, stop doing it. Yes, some make money smoking, and like politicians, the push for expensive goes with the game, and, often makes it a scam...but that is just me view. Smoke it whatever what turns your and your friends on...that is it. Last edited by BobBill; 05-04-2013 at 08:38 PM.. Reason: typo |
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05-04-2013, 08:44 PM | #25 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
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Smile factor. The little arse kicking Sumbiotch makes me smile every time I walk by it. The PBC rules the patio. Best dang 219 free shipping I ever spent. There's a lot of bad in this ol world, the PBC balances some of that out.
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Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top |
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05-05-2013, 06:39 AM | #29 |
Knows what a fatty is.
Join Date: 04-11-13
Location: Winona, MN
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+1. Stuff happens. Good on ya and all-y'all. I''ll be "Squachin' " spares and stuffed 'penos today, on my cheap-ass "small" (30 gal) barrel, an' drinking beer a'course. Celebratin, snow is near gone and 50 years married...Wonder if Ms Porkbutt is on the menu? :) Last edited by BobBill; 05-05-2013 at 10:14 AM.. |
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Thanks from:---> |
05-05-2013, 08:45 AM | #30 |
Grand Poobah and Site Admin
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
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Donnie..... step away from keyboard and go cook something.
Preferably on YOUR PBC. :)
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Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM |
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