Bone in pork chop pron

BBQinMI · May 22, 2013

First up was to prepare the bone-in pork chops, after they marinaded in red wine all day they were dried off and coated with a home made seasoning mix

They were then taking to the grill to be cooked over indirect heat

Next is suppose to be pictures of them being seared over high heat, but the rain kept that picture from happening and also caused me to pull them a little early and not get the sear I wanted. But here they are resting

After resting for a few minutes they went in to the red wine- balsamic sauce

They were then pulled out to rest one more time while everything else was finished up

made for some good eats

thanks for looking

K-JUN · May 22, 2013

Great job. And let me be the first to say "I'd hit that".

Garrett · May 22, 2013

That red wine gave them some good color. Looks good!!

IamMadMan · May 22, 2013

Wow... great looking plate of foods. Thanks for sharing.

landarc · May 22, 2013

Oh, that is a nice pork chop

MS2SB · May 23, 2013

That's a nice looking chop! Well done.

code3rrt · May 23, 2013

Nice plate!

KC

tamu1103 · May 25, 2013

Those look great. My wife enjoys pork chops and I may try something like this for her.

I always sear first and am curious about you going indirect first. Does it give you a different flavor? My guess is that the sear might lock out some of the smioke/charcoal flavor.

BBQinMI · May 25, 2013

tamu1103 said:
Those look great. My wife enjoys pork chops and I may try something like this for her.

I always sear first and am curious about you going indirect first. Does it give you a different flavor? My guess is that the sear might lock out some of the smioke/charcoal flavor.

Mainly for me it was because I was wanting really good grill marks. Which i did not get because it started raining so I never did sear them the way I wanted.

But anyways because it was on the Akorn it is easier to do indirect and then crank the temperature up to sear it at the end of the cook

Tiger fan · May 25, 2013

Awesome, I like pig!

BobM · May 25, 2013

Looks great, nice job! :thumb:

Titch · May 25, 2013

Great looking plate you did there

ajstrider · May 25, 2013

Man that is some fancy chops! Coloring looks like beef not pork, I like it.

Bone in pork chop pron

BBQinMI

Full Fledged Farker

K-JUN

is one Smokin' Farker

Garrett

Babbling Farker

IamMadMan

somebody shut me the fark up.

landarc

somebody shut me the fark up.

MS2SB

is Blowin Smoke!

code3rrt

Babbling Farker

tamu1103

MemberGot rid of the matchlight.

BBQinMI

Full Fledged Farker

Tiger fan

Knows what a fatty is.

BobM

Babbling Farker

Titch

somebody shut me the fark up.

ajstrider

is Blowin Smoke!

Similar threads