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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-26-2010, 10:02 AM
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#1 |
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is Blowin Smoke!
Join Date: 05-16-08
Location: Ventura, California
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Cheeseburger on grilled Green Chili Bread
    Green Chili Bread that I get at a new market on the west coast Fresh and Easy   On the grill @450*    With all the fix en's that I want, damn that was O so good  Thanks for looking Ross
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My Blog:[URL]http://grillingandsmoking.blogspot.com/[/URL] Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and Maverick ET-735 |
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02-26-2010, 10:04 AM
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#2 |
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Babbling Farker
Join Date: 10-25-06
Location: Madrid, IA
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Great looking burger.
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Bryan, Team: Pyle's BBQ Yoder YS640; Good-One "Trail Boss" 60T; Weber Kettle rotisserie ring; Big A$$ Rotisserie; New Braunfels offset smoker; Weber Smokey Mountain; Backyard Bombers BBQ HJM Μολὼν λαβέ |
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02-26-2010, 10:16 AM
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#3 |
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is Blowin Smoke!
Join Date: 10-17-06
Location: Oklahoma
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As usual Good Job........tasty looking burger...
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02-26-2010, 10:19 AM
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#4 |
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somebody shut me the fark up.
  Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Are those Vlasic sammie slices? I love the avocado on the burger too. Nice touch. I'll take two please.
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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02-26-2010, 10:36 AM
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#5 |
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Babbling Farker
Join Date: 04-16-09
Location: Lake Charles La
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I'll also take 2 with a 6 pack to go
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02-26-2010, 10:41 AM
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#6 |
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somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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That is one helluva fine burger!
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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02-26-2010, 11:01 AM
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#7 |
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is Blowin Smoke!
Join Date: 08-13-08
Location: San Antonio TX
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That's an awesome looking burger Ross! Fantastic! I love avocado in my burgers
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22.5 OTG, 18.5 SJP (modded), 14.5 SJS, Weber Q 100, TX Longhorn Camper grill TL 21 [URL="http://www.elcapoteranch.com"]www.elcapoteranch.com[/URL] [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL] Club Member (2) Creator of: "The Great Chicken Sammich Debacle of 2010" |
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02-26-2010, 11:07 AM
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#8 |
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is one Smokin' Farker
Join Date: 12-08-09
Location: Bellevue Nebraska
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why do i continue to open up these post around lunch time. man that looks good. nice job on that burger
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Big Red Kenmore gasser, Black Shirt UDS,Large BGE |
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02-26-2010, 11:17 AM
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#9 |
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is one Smokin' Farker
Join Date: 09-23-09
Location: Eau Claire WI (finally)
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Looks great! hmmm lunch is soon isn't it at least in my time zone
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Phil UDS, Weber Kettle, #5 Kamado refurbished 'the Copper top' [COLOR="navy"]Blue 'like my Smoke' Thermapen[/COLOR] IMBAS certified MOINK! baller, KCBS MCBJ & CTC |
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02-26-2010, 11:31 AM
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Babbling Farker
Join Date: 11-28-08
Location: SW Florida
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Quote:
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John, KCBS/MCBJ |
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02-26-2010, 01:28 PM
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#11 |
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Full Fledged Farker
Join Date: 07-07-09
Location: Port Orange Florida
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The burger looks great... but I bet that bread was amazing... need one of those on this coast
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02-26-2010, 03:00 PM
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#12 |
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is One Chatty Farker
Join Date: 07-05-09
Location: Aurora, Colo.
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Nice looking Burgwich.
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02-26-2010, 03:10 PM
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#13 |
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On the road to being a farker
Join Date: 04-01-09
Location: Atlanta, GA
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Awesome looking burger! That cheese looks deliciously melty.
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William Conway - Big Steel Keg, Bubba Keg Convection Grill. NASA uses [COLOR=Red]RED[/COLOR] Thermapens. Just sayin' |
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02-26-2010, 03:24 PM
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#14 | ||||
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is Blowin Smoke!
Join Date: 05-16-08
Location: Ventura, California
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Quote:
Ross Quote:
Ross Quote:
Ross Quote:
Ross
__________________
My Blog:[URL]http://grillingandsmoking.blogspot.com/[/URL] Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and Maverick ET-735 |
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02-26-2010, 03:29 PM
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#15 | ||||
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is Blowin Smoke!
Join Date: 05-16-08
Location: Ventura, California
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Quote:
Ross Quote:
Ross Quote:
Ross Quote:
Ross
__________________
My Blog:[URL]http://grillingandsmoking.blogspot.com/[/URL] Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and Maverick ET-735 |
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