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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-12-2013, 02:13 PM | #16 | |
is One Chatty Farker
Join Date: 01-16-10
Location: Dallas, TX
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If you have a bandsaw (or if you're willing to buy one) you can save some money by buying 24" splits and cutting them in half. |
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03-12-2013, 02:46 PM | #17 | |
On the road to being a farker
Join Date: 02-20-13
Location: South of Dallas
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this, i like to cut mine in half, as i know i said earlier, but in my book its easier to add fire than take it away. i think philip from talk texan told me he uses 3-4 logs with that insulated box lol mind you i said "think" im not a fan of putting words im not 100%. but i know they work well |
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