Grilled Steak and Guinness Pot Pie

Ross in Ventura

Ross in Ventura

is One Chatty Farker
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1.5 lb. Chuck and Flap Steak
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Seasoned with Montreal Steak Seasoning Salt and Pepper
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Seared on grill @ 500* for two min. A side
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Into the pot with the veg's
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Brought to a boil then simmered for 3hrs.
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Into a 375* oven for 45-min. This was vary tasty and tender
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I liked it

Recipe: http://www.food.com/recipe/steak-and-guinness-pie-jamie-oliver-429784

Thanks for looking

Ross
 
Nice job Ross. I have a steak cheese and Guinness recipe from Jamie. Almost identical to yours, except he cooks the stew in a CI pan in the oven for several hours But his pies, are killer.............:grin:
 
Looks so good Ross!! I need to add this to my must-do list! Thank you for posting! :-D
 
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