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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-13-2014, 01:04 AM | #1 |
Babbling Farker
Join Date: 02-29-12
Location: San Berdoo, CA
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Sundays cook and Maribel got some help
Had my sister in law and her family over for some carne this past Sunday..... Here's a few pics
Abts getting prepped. Some refreshments Maribel making the beans Time for the supervisor to relax with this acid blondie Time for carne asada Some chorizo That's all... I forgot to take a plated pic. Thanks for looking Tony and Maribel
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Primo Grill Oval XL,Weber Summit Charcoal Grill, Pellet Grill and lots of different size Webers |
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08-13-2014, 01:13 AM | #2 |
Babbling Farker
Join Date: 04-19-13
Location: Live Oak, Texas
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Looks good, as usual, Tony! How would you rate the blondie? Never tried any of the Acids.
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55 gal.UDS stick burner mini WSM red Thermapen There are two kinds of countries in the world, those that use the metric system and the one that sent men to the moon and back. |
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08-13-2014, 05:17 AM | #4 |
Babbling Farker
Join Date: 10-03-12
Location: Gastonia North Carolina
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Nice looking grub!
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My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, Weber One Touch Silver 18.5" kettle, Chargriller Pellet Grill, 36" Blackstone Griddle |
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08-13-2014, 06:16 AM | #5 |
Babbling Farker
Join Date: 11-26-08
Location: Ormond Beach, Florida
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Looks great Tony!
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Weber Spirit E-310 Gasser 1 - Big Green Egg - Large 2 - 22.5 Weber Kettles 2 - 18.5 Weber Kettle 1 - WSM Mini I live in fear that my Wife will sell all my "TOYS" when I die for WHAT I told her I paid for them!! |
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08-13-2014, 06:23 AM | #6 |
Quintessential Chatty Farker
Join Date: 06-22-13
Location: Montana
Name/Nickname : IMF
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You got it going on Brother!
Good people, good food (love Carne Asada) Modelo and a blonde! I always look forward to seeing your cooks as soon as I see the post. Great job again!
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A bunch of stuff to build a Fire so I can hang out and Smoke, Grill, or cook with! More stuff for Cutting, Grinding, Stuffing, Canning and so on! Double down Zero Club Champion Only Brethren to win a TD with all the votes! IMBAS Certified Moink Baller |
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08-13-2014, 06:49 AM | #7 |
is One Chatty Farker
Join Date: 08-28-13
Location: Matherville IL
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What can I say, its always great to see your pics. We know who is the real cook now,LOL.
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David & Nancy Peoria Custom Cooker, Brinkman Smokin Pit, Webber 22 1/2" Kettle,Smokin-it #3,Smoky Joe,Orange super fast Thermapen ,Awesome Brethren Mini, 18.5" WSM, Blackstone Pizza oven, Weber Genesis Premium Grill, Blackstone 36" stainless steel griddle, Stainless UDS |
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08-13-2014, 07:23 AM | #9 | |
Babbling Farker
Join Date: 02-29-12
Location: San Berdoo, CA
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Quote:
I like the flavor and how smooth it is. I'm new to cigars but I know what I like.
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Primo Grill Oval XL,Weber Summit Charcoal Grill, Pellet Grill and lots of different size Webers |
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08-13-2014, 07:23 AM | #10 |
Babbling Farker
Join Date: 02-29-12
Location: San Berdoo, CA
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Thanks.
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Primo Grill Oval XL,Weber Summit Charcoal Grill, Pellet Grill and lots of different size Webers |
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08-13-2014, 07:25 AM | #11 |
Babbling Farker
Join Date: 02-29-12
Location: San Berdoo, CA
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__________________
Primo Grill Oval XL,Weber Summit Charcoal Grill, Pellet Grill and lots of different size Webers |
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08-13-2014, 07:27 AM | #12 | |
Babbling Farker
Join Date: 02-29-12
Location: San Berdoo, CA
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Quote:
http://www.bbq-brethren.com/forum/sh...d.php?t=174573
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Primo Grill Oval XL,Weber Summit Charcoal Grill, Pellet Grill and lots of different size Webers |
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08-13-2014, 07:54 AM | #13 |
somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
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You got me craving carne asada!!!! Nice work, T&M!!!
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- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
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08-13-2014, 08:00 AM | #14 |
On the road to being a farker
Join Date: 08-26-13
Location: Erwin, NC
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Man that looks good! I'm originally from Southern Cal so the carne asada brings back the memories.
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[B][COLOR=blue]Hickory Split BBQ by Papa Q[/COLOR][COLOR=navy]...Burnin Hickory in North Carolina[/COLOR][/B] Homebuilt 30"x45" Offset Reverse Flow Wood Burner, 22.5" OTG, 22.5 OTS, Cast Iron Hibachi Grill, Thermopop |
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08-13-2014, 08:49 AM | #15 |
Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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Great lookin' cook!
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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