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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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09-13-2010, 02:33 AM | #1 |
is Blowin Smoke!
Join Date: 05-16-08
Location: Ventura, California
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Smoked Chicken with Spicy Apple Rub
This morning was overcast with the Marine Layer in. I just got some of Simply Marvelous Spicy Apple Rub from Steph so I thought I would try some Smoked Chicken. Fired up the Egg too do a cool smoke with Hickory and Apple wood. Filled the drip pan with Apple juice to help keep moisture and also not get the smoke taste from burnt chicken fat. Went to Albertsons Market and picked up two 5.5 lb. chickens. Rubbed them with the Spicy Apple Rub inside and out, and under the skin. Put the two chickens in the Egg @165* @ 9:30 am. By 10 am. the the Sun started to poke thru. In the upper middle of of the last picture you can see Pigeon Flying right to left. By 4:30 am 6-hrs. interior breast temp. @150*. @ 5:45 pm I ramped up the done temp. to 250*. @ 7 pm. 9.5 hrs I pulled the chickens internal temp. @170*. Let rest for 1-hr. and sliced into it, tasty and moist, this well make some great Chicken salads for lunch next week the rest for snacks and diner during the Week. The Apple Smoked Chicken was wonderful and spicy. You should try this Rub Thanks Steph. http://simplymarvelousbbq.com/store Thanks for looking Ross http://grillingandsmoking.blogspot.com/
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My Blog:[URL]http://grillingandsmoking.blogspot.com/[/URL] Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and Maverick ET-735 |
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09-13-2010, 02:49 AM | #2 |
Full Fledged Farker
Join Date: 07-01-10
Location: Dallas,Tx
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Looks great!
Hows the skin? |
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09-13-2010, 03:44 AM | #3 |
is Blowin Smoke!
Join Date: 05-16-08
Location: Ventura, California
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Real tasty
Ross
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My Blog:[URL]http://grillingandsmoking.blogspot.com/[/URL] Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and Maverick ET-735 |
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09-13-2010, 04:38 AM | #4 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Looking good Brother Rossz!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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09-13-2010, 06:03 AM | #5 |
Babbling Farker
Join Date: 04-03-10
Location: Cypress TX
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looks delicious!
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J Crunch |
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09-13-2010, 07:25 AM | #6 |
is Blowin Smoke!
Join Date: 08-13-08
Location: San Antonio TX
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Looks terrific as always ross
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22.5 OTG, 18.5 SJP (modded), 14.5 SJS, Weber Q 100, TX Longhorn Camper grill TL 21 [URL="http://www.elcapoteranch.com"]www.elcapoteranch.com[/URL] [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL] Club Member (2) Creator of: "The Great Chicken Sammich Debacle of 2010" |
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09-13-2010, 10:06 AM | #7 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Ross those birds look perfect! Love your yard too.
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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09-13-2010, 10:14 AM | #8 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Beautiful Ross. That skin looks particularly inviting.
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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09-13-2010, 11:28 AM | #9 |
is Blowin Smoke!
Join Date: 05-16-08
Location: Ventura, California
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Thanks Jeanie, the yard is very peaceful
Ross Thanks Grerre, lunch this week well be very tasty Ross
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My Blog:[URL]http://grillingandsmoking.blogspot.com/[/URL] Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and Maverick ET-735 |
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09-13-2010, 11:39 AM | #10 |
Babbling Farker
Join Date: 11-26-08
Location: Ormond Beach, Florida
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Ross those chickens look great, perfectly done! Thanks for sharing. I need to get some of that rub, I have everything else he makes!
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Weber Spirit E-310 Gasser 1 - Big Green Egg - Large 2 - 22.5 Weber Kettles 2 - 18.5 Weber Kettle 1 - WSM Mini I live in fear that my Wife will sell all my "TOYS" when I die for WHAT I told her I paid for them!! |
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09-13-2010, 11:50 AM | #11 | |
is Blowin Smoke!
Join Date: 05-16-08
Location: Ventura, California
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Quote:
Ross
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My Blog:[URL]http://grillingandsmoking.blogspot.com/[/URL] Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and Maverick ET-735 |
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09-13-2010, 11:53 AM | #12 |
Full Fledged Farker
Join Date: 01-18-09
Location: Houston
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Great pics, thanks
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09-13-2010, 12:53 PM | #13 |
somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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That chicken do look good
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
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09-14-2010, 07:21 PM | #14 |
somebody shut me the fark up.
Join Date: 05-03-06
Location: Ventura, CA
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Looks Simply Marvelous, Boss Ross!
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Peace and Smoke, BBS Powered by the West Coast Offense: Big Poppa Smokers and Simply Marvelous BBQ - "Walk with Us" My weapons: Humphrey's Smokers |
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09-14-2010, 07:55 PM | #15 |
is Blowin Smoke!
Join Date: 05-16-08
Location: Ventura, California
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Thanks to you Steph
Ross
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My Blog:[URL]http://grillingandsmoking.blogspot.com/[/URL] Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and Maverick ET-735 |
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