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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-14-2014, 10:33 AM | #31 |
On the road to being a farker
Join Date: 05-07-13
Location: Herndon, VA
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Now that Weber makes a 14.5" WSM, has anyone looked into just purchasing a replacement center. If it cost about the same as these pots or just a little more, it may be just as cost effective.
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08-14-2014, 02:33 PM | #32 |
On the road to being a farker
Join Date: 10-14-13
Location: L.I NY
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http://tvwbb.com/showthread.php?3996...ER*-mini-build
followed his idea(sort of). the cutting of it was a pain with a razorblade. the red grill was really fun and didn't come out as good as his...the charcoal basket and ash stopper work well |
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Thanks from:---> |
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