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ctbeerbq

Full Fledged Farker
Joined
Jun 19, 2007
Location
Katy, TX
I smoked 4 fatties, 40 MOINK Balls, and a pan of BBQ Beans for my sister-in-law and her mother's Birthday.

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#1 - Shrimp, bacon, jalapeno, monterey/colby; #2 - Mushroom, onion, garlic, monterey/colby; #3 - apples, monterey/colby; #4 - (not pictured) plain
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It all looks fantastic but those beans look special!
What all is in that pan?

Weiser
 
I agree! All looks good, but would like to hear more on those beans. I'm eeing a few different kinds of beans, and some various peppers.
 
I use dark red kidney beans, black beans and baked beans. Then there's red and green bell peppers, jalapenos, sweet onion, garlic, a little dijon mustard, brown sugar, and bbq sauce. I use my homemade BeerBQ sauce. :biggrin: Everyone always loves everything, but I always get the most compliments on those beans. (The recipe actually comes from BBQ USA, but I fixed up the BBQ sauce recipe from another source.)
 
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