Finished product pics of a few cooks: I've been slacking edition

BeardedBassGuy · 07-29-2018, 05:28 PM

I've had a lot going on the last month or so... The ant issues with my kid, working a lot of overtime, and also it's been INCREDIBLY hot. So I haven't cooked much. And I've neglected to post here when I did.

So, here's some finished product pics.

The ribs and pork belly were from the 4th.

The chicken from the day of the final match of the World Cup.

And the beef ribs (first I've ever done) are from today.

Lots of different rubs and sauces used.

Anyway, hope you enjoy looking.

TuscaloosaQ · 07-29-2018, 05:51 PM

Whew we.... you been killing it.... looks awesome

SmittyJonz · 07-29-2018, 06:39 PM

........so are you ditching the stickburner and going UDS.?

pjtexas1 · 07-29-2018, 06:41 PM

All looks good. Really nice work on those beef ribs! You've been cooking more than me. I've really gotta get a pellet cooker before next summer.
https://youtu.be/bBlRuGFT7Ew

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BeardedBassGuy · 07-29-2018, 06:41 PM

Quote:

Originally Posted by TuscaloosaQ

Whew we.... you been killing it.... looks awesome

Thanks Paul!

BeardedBassGuy · 07-29-2018, 06:42 PM

Quote:

Originally Posted by SmittyJonz

........so are you ditching the stickburner and going UDS.?

Still deciding. I've sprayed some of that bug killer that was recommended to me. Seems to be helping a bit. I'm doing another heavy spray after it rains Monday.

If I can't get them under control I will be making a change. Ur for now, it's what I've got.

BeardedBassGuy · 07-29-2018, 06:45 PM

Quote:

Originally Posted by pjtexas1

All looks good. Really nice work on those beef ribs! You've been cooking more than me. I've really gotta get a pellet cooker before next summer.
https://youtu.be/bBlRuGFT7Ew

Sent from my SM-G955U using Tapatalk

Thanks man! The beef ribs... Man they were incredible. Much better than my best ever brisket. They are definitely my new "go to treat" cook.

And no kidding about the heat. I almost melted today (I like sitting outside when I cook) and it wasn't near as bad as it has been. I'm definitely going to be looking into some sort of set and forget type.of cooker. Probably an insulated cab or uds.

16Adams · 07-29-2018, 06:49 PM

All looks grand!!

ShadowDriver · 07-29-2018, 06:55 PM

Great lookin' grub, Bass!

pjtexas1 · 07-29-2018, 07:14 PM

Quote:

Originally Posted by BeardedBassGuy

Thanks man! The beef ribs... Man they were incredible. Much better than my best ever brisket. They are definitely my new "go to treat" cook.

And no kidding about the heat. I almost melted today (I like sitting outside when I cook) and it wasn't near as bad as it has been. I'm definitely going to be looking into some sort of set and forget type.of cooker. Probably an insulated cab or uds.

Sad when 102 is a cool front. But sure beats 115. That day i walked out to the parking lot and i could feel my lungs burning a little.

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AKMIMNAK · 07-29-2018, 10:39 PM

Praying for your family, especially your son. I truly hope the ant situation ends well.

Smoke on Badger Mountain · 07-29-2018, 11:04 PM

That all looks great! Beef ribs are my fav.

Badjak · 07-29-2018, 11:45 PM

That's some good looking food!

ssv3 · 07-29-2018, 11:58 PM

07-29-2018, 05:28 PM	#1
BeardedBassGuy Full Fledged Farker Join Date: 09-27-17 Location: Grand Prairie, Tx	Finished product pics of a few cooks: I've been slacking edition I've had a lot going on the last month or so... The ant issues with my kid, working a lot of overtime, and also it's been INCREDIBLY hot. So I haven't cooked much. And I've neglected to post here when I did. So, here's some finished product pics. The ribs and pork belly were from the 4th. The chicken from the day of the final match of the World Cup. And the beef ribs (first I've ever done) are from today. Lots of different rubs and sauces used. Anyway, hope you enjoy looking. __________________ Follow my cooks live on Instagram @IronTexanBBQ

07-29-2018, 05:51 PM	#2
TuscaloosaQ Babbling Farker Join Date: 07-11-11 Location: Tuscaloosa Alabama	Whew we.... you been killing it.... looks awesome __________________ TuscaloosaQ Check out our website at ShirleyFabrication.com Like our Facebook Page Facebook.com/ShirleyFabrication

07-29-2018, 06:39 PM	#3
SmittyJonz somebody shut me the fark up. Join Date: 07-17-13 Location: Burleson Tx	........so are you ditching the stickburner and going UDS.? __________________ NO Such Thing as Over Smoked - just Over Dirty Smoked.............

07-29-2018, 06:41 PM	#4
pjtexas1 somebody shut me the fark up. Join Date: 12-28-11 Location: Belton, Tx Name/Nickname : Texas Pete	All looks good. Really nice work on those beef ribs! You've been cooking more than me. I've really gotta get a pellet cooker before next summer. https://youtu.be/bBlRuGFT7Ew Sent from my SM-G955U using Tapatalk __________________ Paul (aka Texas Pete) SF 24x36 Midnight Edition / Mak 1-Star /Abe's 48" Insulated Cabinet / 22.5 OTG / 28" BS / Jimmy with CB Roti and pizza kit / Red Box on custom cart / Char-Griller Kettle / Barrel House Cooker / Pit Boss Copperhead / Char-Griller Akorn Jr Sign Up for The 2022 Texas BBQ Brethren Fall Bash Here! ([URL="https://docs.google.com/spreadsheets/d/12NjP4bH3uLyH6-RJnI4gSfDr0nKQ6_4cxdw_GhmrKq0/edit#gid=1935530835"]Link[/URL])

07-29-2018, 06:49 PM	#8
16Adams somebody shut me the fark up. Join Date: 01-16-13 Location: USA	All looks grand!! __________________ Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top

07-29-2018, 06:55 PM	#9
ShadowDriver somebody shut me the fark up. Join Date: 11-29-12 Location: ABQ, NM Name/Nickname : Marc	Great lookin' grub, Bass! __________________ [B]Hardware[/B] - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20)

07-29-2018, 10:39 PM	#11
AKMIMNAK is one Smokin' Farker Join Date: 08-02-17 Location: Alaska Name/Nickname : Jonathan	Praying for your family, especially your son. I truly hope the ant situation ends well. __________________ Born and raised Alaskan and BBQ lover

07-29-2018, 11:04 PM	#12
Smoke on Badger Mountain Babbling Farker Join Date: 06-20-15 Location: Badger, California Name/Nickname : Josh	That all looks great! Beef ribs are my fav. __________________ Josh 24"x52" Custom Offset, Black 22" Weber Kettle , Deep Ocean Blue 22' Weber Kettle, Camp Chef 2 burner w/ griddle. Char-Broil Table Top gas Grill, One very ugly drum, Nice drum coming soon. Instagram @lumberjacksmokestack [url]https://www.youtube.com/c/LumberjackSmokestack[/url]

07-29-2018, 11:45 PM	#13
Badjak is one Smokin' Farker Join Date: 06-23-16 Location: In the hot Zambezi Valley	That's some good looking food! __________________ Life is too short to drink bad wine (anonymus)

07-29-2018, 11:58 PM	#14
ssv3 somebody shut me the fark up. Join Date: 07-25-12 Location: Los Angeles Name/Nickname : Sako	__________________ LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod)