Open a BBQ restaurant, they said. It will be fun, they said - Page 206

daninnewjersey · 01-12-2018, 07:43 AM

So great to hear Jeremy is going to be at it again....

Jrogers84 · 01-12-2018, 08:20 AM

Very happy to see he is landing on his feet

mcyork28 · 01-12-2018, 10:11 AM

Hope it works out for him. Judging by the article, people liked his first place.

marubozo · 01-15-2018, 10:59 AM

Hey guys. Haven't been here in about a year. A lot has transpired over the past year, both good and bad. As some of you have already discovered, I'm back in the BBQ business. The Prized Pig is no more, but its BBQ will be living on. I've been brought on to help with a new BBQ restaurant opening not far down the road in South Bend. This time I'm not the owner of the business, but will be owning the BBQ and serving up prized pig Q.

We open tomorrow morning (health department willing) so if you're a local looking to get your BBQ fix again, I'll be here. I'l have more details to share in the future but just wanted to pop in and let everyone know I'm still around and back in the game, just with slightly different circumstances.

And you can always follow the progress on facebook at Fat Cap Smoked Meats. Thanks!

Lawnguy · 01-15-2018, 11:31 AM

I read the whole thread and glad to see it worked out for you in the end.

Best of luck!

cats49er · 01-15-2018, 12:10 PM

Good to hear.Best of luck in the future.

Jrogers84 · 01-15-2018, 12:31 PM

Glad to hear youre back doing something you enjoy! Good luck brother!

PatAttack · 01-15-2018, 01:55 PM

Great to hear from you and good luck with your new venture, Jeremy!

NickTheGreat · 01-15-2018, 02:01 PM

I'm really glad to have an official update. Welcome back!

jacobp · 01-15-2018, 02:33 PM

I'm going to give it a go this week. Been in the area a little over two years now and have yet to find consistently solid barbecue up here. Prized Pig was definitely the closest.

Hope they knock it out of the park.

Panupat · 01-15-2018, 11:19 PM

Glad to hear from you! Thanks for dropping in :)

GLOCKer · 01-16-2018, 09:26 AM

Quote:

Originally Posted by marubozo

Hey guys. Haven't been here in about a year. A lot has transpired over the past year, both good and bad. As some of you have already discovered, I'm back in the BBQ business. The Prized Pig is no more, but its BBQ will be living on. I've been brought on to help with a new BBQ restaurant opening not far down the road in South Bend. This time I'm not the owner of the business, but will be owning the BBQ and serving up prized pig Q.

We open tomorrow morning (health department willing) so if you're a local looking to get your BBQ fix again, I'll be here. I'l have more details to share in the future but just wanted to pop in and let everyone know I'm still around and back in the game, just with slightly different circumstances.

And you can always follow the progress on facebook at Fat Cap Smoked Meats. Thanks!

Sir,
I imagine you're pretty busy with your current venture. I just wanted to wish you much luck with it and tell you what a roller coaster ride this thread has been. Picked it up roughly a year ago and read it from the beginning. I caught up to real time about towards the end when it appears stuff started getting bad. I truly was concerned and worried about you and I'm glad to know you're back at it!
-John

nmeyer414 · 01-16-2018, 02:42 PM

welcome back Jeremy.......may the blue smoke be with you!

wire-it-up · 01-16-2018, 04:56 PM

Drove past the Fat Cap today in route to purchase supplies for my job. Next time I'm working nearby during the lunch hour, I'm stopping in. It was way too early for lunch when I passed today. I'm happy they are located in my area.

By the way, I wasn't sure exactly where it was, but had an idea. I passed it pretty fast, but looked in my rear view and saw rolling smoke. Made me smile.

Looking forward to the first of many visits.

Pork Floyd · 01-16-2018, 06:23 PM

I saw on Facebook that they sold out by 6pm today.

01-12-2018, 07:43 AM	#3076
daninnewjersey Babbling Farker Join Date: 01-01-11 Location: Southern NJ...exit 36	So great to hear Jeremy is going to be at it again.... __________________ Proud owner of 4 VERY ugly drum smokers....and a Greasy Hill reverse flow....

01-12-2018, 10:11 AM	#3078
mcyork28 Babbling Farker Join Date: 11-15-13 Location: West Linn, OR	Hope it works out for him. Judging by the article, people liked his first place. __________________ LSG 20x42 BPS Drum Blackstone 24 Weber Kettle Weber Genesis Weber Smokey Joe Passed on to a new home Tejas 2040 Deluxe Humphrey's Long Weekender

01-15-2018, 12:10 PM	#3081
cats49er is One Chatty Farker Join Date: 05-05-15 Location: Henderson NC Name/Nickname : Stacy Robertson	Good to hear.Best of luck in the future. __________________ Lang 60 Deluxe, Eating, one of the great pleasures in life. Stacy

01-15-2018, 01:55 PM	#3083
PatAttack somebody shut me the fark up. Join Date: 07-19-11 Location: In the Marsh	Great to hear from you and good luck with your new venture, Jeremy! __________________ "You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590

01-15-2018, 02:01 PM	#3084
NickTheGreat is Blowin Smoke! Join Date: 05-08-12 Location: Iowa	I'm really glad to have an official update. Welcome back! __________________ 18.5" WSM ; 22" Kettle ; Weber E-330 ; Weber Q200 (for tailgating), Weber Performer

01-12-2018, 08:20 AM	#3077
Jrogers84 is One Chatty Farker Join Date: 04-27-16 Location: Middle Michigan	Very happy to see he is landing on his feet

01-15-2018, 10:59 AM	#3079
marubozo is one Smokin' Farker Join Date: 06-25-11 Location: Mishawaka, IN Name/Nickname : Jeremy	Hey guys. Haven't been here in about a year. A lot has transpired over the past year, both good and bad. As some of you have already discovered, I'm back in the BBQ business. The Prized Pig is no more, but its BBQ will be living on. I've been brought on to help with a new BBQ restaurant opening not far down the road in South Bend. This time I'm not the owner of the business, but will be owning the BBQ and serving up prized pig Q. We open tomorrow morning (health department willing) so if you're a local looking to get your BBQ fix again, I'll be here. I'l have more details to share in the future but just wanted to pop in and let everyone know I'm still around and back in the game, just with slightly different circumstances. And you can always follow the progress on facebook at Fat Cap Smoked Meats. Thanks!

01-15-2018, 11:31 AM	#3080
Lawnguy Babbling Farker Join Date: 11-18-17 Location: Atlanta Georgia	I read the whole thread and glad to see it worked out for you in the end. Best of luck!

01-15-2018, 12:31 PM	#3082
Jrogers84 is One Chatty Farker Join Date: 04-27-16 Location: Middle Michigan	Glad to hear youre back doing something you enjoy! Good luck brother!

01-15-2018, 02:33 PM	#3085
jacobp Knows what a fatty is. Join Date: 03-22-17 Location: South Bend, Indiana	I'm going to give it a go this week. Been in the area a little over two years now and have yet to find consistently solid barbecue up here. Prized Pig was definitely the closest. Hope they knock it out of the park.

01-15-2018, 11:19 PM	#3086
Panupat Full Fledged Farker Join Date: 04-30-16 Location: Wattana, Bangkok, Thailand	Glad to hear from you! Thanks for dropping in :)

01-16-2018, 02:42 PM	#3088
nmeyer414 is One Chatty Farker Join Date: 09-07-13 Location: Nebraska	welcome back Jeremy.......may the blue smoke be with you! __________________ Nate. a pellet pooper and a gasser

01-16-2018, 04:56 PM	#3089
wire-it-up is one Smokin' Farker Join Date: 03-27-15 Location: Mishawaka, IN	Drove past the Fat Cap today in route to purchase supplies for my job. Next time I'm working nearby during the lunch hour, I'm stopping in. It was way too early for lunch when I passed today. I'm happy they are located in my area. By the way, I wasn't sure exactly where it was, but had an idea. I passed it pretty fast, but looked in my rear view and saw rolling smoke. Made me smile. Looking forward to the first of many visits.

01-16-2018, 06:23 PM	#3090
Pork Floyd Knows what a fatty is. Join Date: 01-08-17 Location: Buffalo NY	I saw on Facebook that they sold out by 6pm today.