Our Homepage | Donation to Forum Overhead | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
11-29-2007, 09:26 PM | #16 |
is one Smokin' Farker
Join Date: 08-14-07
Location: Moberly, MO
|
You can really see how that muscle pops right out there
__________________
Brian aka Irradiate Lit & Loaded BBQ Team Traeger - Lil Tex, UDS -old school, Weber - 22" kettle Kenmore - 5 burner gasser (for grillin'), 2 burner (for tailgatn') KCBS member & CBJ 2003 PLAYMOR 7' X 16' Hauler Am I in the "wood pile" ......again.. |
|
11-29-2007, 09:50 PM | #17 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
|
I always save that part of the pork butt for myself. Farking tasty.
__________________
Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
|
Thanks from:---> |
11-29-2007, 10:02 PM | #18 |
Take a breath!
Join Date: 02-16-07
Location: Atlanta, GA
|
You learn something new everyday. So Plowboy (or anyone else), do you go ahead and cook the butt to pulling temp, then just remove the money muscle and sit it aside? Of do ya separate it earlier?
__________________
Jared "Yeah, but bacon tastes gooood. Pork chops taste gooood" -Pulp Fiction Weber Smokey Mountain Weber 22.5" One Touch Silver Charbroil Silver Smoker w/ mods (never used anymore) |
|
11-30-2007, 12:35 AM | #19 |
is one Smokin' Farker
Join Date: 10-28-07
Location: North Logan, UT
|
OK, maybe I'm dense but why is it called the money muscle???
__________________
[FONT=Microsoft Sans Serif]Two Big Fat 22.5" WSM's[/FONT] [FONT=Microsoft Sans Serif]Two Well Worn UDS's[/FONT] [FONT=Microsoft Sans Serif]Great Outdoors Smokey Mountain Gasser[/FONT] [FONT=Microsoft Sans Serif]KCBS Member and CBJ[/FONT] |
|
11-30-2007, 07:44 AM | #20 |
is One Chatty Farker
Join Date: 02-07-06
Location: boston ma
|
Because if you put the right muscle in the turn in box your going to come in "In the Money"
__________________
Steve Farrin KCBS BOD member. Thank you for your support. This post is my opinion and mine alone, not necessarily that of the KCBS, it's board of directors or office nor that of Peter Pan, Tinkerbell and certainly not Rush Limbaugh. |
|
11-30-2007, 07:52 AM | #21 |
is one Smokin' Farker
Join Date: 05-21-07
Location: Moberly, Mo
|
I have heard people that pull it and then wrap it. How do you keep it from going to 200 or do you just slice bigger slices?
__________________
Paydabill Lit & Loaded BBQ I remember a day when I hated pellets - 2 pellet cookers latter! CBJ - love judging KCBS - member for 4 years MOFO Chapter Super fast - BLUE Thermopen |
|
11-30-2007, 07:54 AM | #22 |
is one Smokin' Farker
Join Date: 05-21-07
Location: Moberly, Mo
|
Aww the joys of photo shop and paint!
__________________
Paydabill Lit & Loaded BBQ I remember a day when I hated pellets - 2 pellet cookers latter! CBJ - love judging KCBS - member for 4 years MOFO Chapter Super fast - BLUE Thermopen |
|
12-01-2007, 01:33 AM | #23 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
|
Cook it all to temp in whole, slice, pull, and serve. Here's our box from Pleasant Valley this year... 1st place pork.
__________________
Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
|
12-03-2007, 06:57 AM | #24 |
is One Chatty Farker
Join Date: 05-14-07
Location: Cambridge,Ia
|
Thanks Todd, those are some good pics. Shows me what I need to know.
__________________
Ray Smokehouse 72 Competition Cooking team Visit our Facebook page - Smokehouse72 WSM, Whole Hog Lousianna pellet Smoker IPT pellet Smoker and Gateway Drum CBJ #4643 |
|
12-03-2007, 05:56 PM | #25 |
is One Chatty Farker
Join Date: 09-04-07
Location: Street, MD
|
mighty nice looking box there!
__________________
george who are those guys? BBQ Team www.watgbbq.com Startin the Fire-(a book) Everything you need to know about starting a competition BBQ team. (except the recipes) www.startinthefire.com "Let me have a diablo sandwich and a Dr. Pepper, make it fast, I'm in a ---damn hurry". Sheriff Buford T.Justice |
|
03-01-2009, 10:56 AM | #26 |
On the road to being a farker
Join Date: 02-27-09
Location: KCMO
|
Plowboy, is the piece at the top of the box one money muscle from one butt as it looks?
|
|
03-01-2009, 11:52 AM | #27 |
Knows what a fatty is.
Join Date: 01-09-07
Location: Snohomish Washington
|
Thank You Plow Boy for Show'n youre Box ! I see why you took 1st good job. Thank's again
|
|
01-15-2010, 09:25 PM | #28 |
somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
|
|
|
01-15-2010, 09:29 PM | #29 |
Babbling Farker
Join Date: 05-26-07
Location: Southern California
|
Appreciated those pics Todd, thanks
__________________
Tom |
|
01-15-2010, 09:53 PM | #30 |
is One Chatty Farker
Join Date: 11-07-07
Location: Ankeny, IA
|
tomorrow, i'll be cooking a couple of butts and trying to get the money muscles off them for the first time. wish me luck.
__________________
Matt Head Cook Water Tower BBQ Current: 2017 Yoder YS640 (2021), BWS Extended Party (2012), 14" WSM (2019, used, I have a problem) Previous: BWS Competitor (sold 2012), WSM - 18.5" (2009, sold 2011), WSM - 18.5" (2004, sold 2010) Superfast Orange Thermopen, Yellow MK4, Fireboard, Railroad Detective |
|
Similar Threads | ||||
Thread | Thread Starter | Forum | Replies | Last Post |
Money Muscle | Lake Dogs | Q-talk | 31 | 09-03-2011 01:58 PM |
Money Muscle Help | jdbh | Competition BBQ | 7 | 06-09-2011 09:11 PM |
money muscle | rookiedad | Competition BBQ | 18 | 08-18-2010 09:36 PM |
Money Muscle | Smokin' Bad Habit | Competition BBQ | 13 | 07-16-2010 12:34 PM |
Money muscle . | Contracted Cookers | Competition BBQ | 31 | 12-30-2009 02:13 PM |
Thread Tools | |
|
|