JoeSmoker
Knows what a fatty is.
Hello all, I have been reading and researching this excellent site for a couple weeks now and decided on an 18.5 WSM for my endeavor into the world of BBQ. It arrived yesterday and I could not wait to put it together last night. After completed the build, I stepped back to admire my newest toy. It was then that I noticed a nice scratch about 8 inches long across the lid. I ran my finger along the scratch and it cut through the porcelain enamel in many spots along the length of it. Looking back at the box, I noticed that it was not in pristine condition; perhaps it tipped over and the lid got scratched in transit?
My question is about the damage. Is that scratch something worth calling Weber Customer Service about? Is this a silly concern? Am I being overly OCD about this since it's brand new? I don't really care about the scratch itself, I just don't want to see it become an 8 inch line of rust in two weeks or something.
Thanks,
Joe
My question is about the damage. Is that scratch something worth calling Weber Customer Service about? Is this a silly concern? Am I being overly OCD about this since it's brand new? I don't really care about the scratch itself, I just don't want to see it become an 8 inch line of rust in two weeks or something.
Thanks,
Joe