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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 10-13-2020, 08:39 PM   #31
KB BBQ
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Quote:
Originally Posted by pjtexas1 View Post
That's the first cabinet model I've seen with golf cart wheels. I know it doesn't make it cook any better but man does it look awesome.

Does the rear axle bolt to the same holes as the casters?

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They do look nice. I searched the internet and only found one like mine with wheels. Yes, the rear axle bolts up to the same bolt pattern of the casters with same bolts. The front axle just has one bolt with 4 greased washers to allow it to steer. Used a car jack to lift the 1758 Lb. monster.
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Old 10-14-2020, 12:32 AM   #32
mph33
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i was looking at this and the shirley 24 x 36 smoker. this is gonna be a tough decision.
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Old 10-14-2020, 07:28 AM   #33
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CoNgRaTs!!! She is a beaut!!
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Old 10-14-2020, 10:41 AM   #34
Mike in Roseville
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Looks great, Kenny!
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Old 10-14-2020, 12:39 PM   #35
Inthewoods
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Are those tires foam filled?

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Old 10-14-2020, 03:39 PM   #36
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Are those tires foam filled?

-D
Not that I'm aware of.
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Old 10-14-2020, 07:13 PM   #37
Lomey
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I love the look of that smoker! Let's see the inside.
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Old 10-15-2020, 06:35 AM   #38
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I'm very much looking forward to this weekend to see this thing in action!
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Old 10-17-2020, 04:12 PM   #39
KB BBQ
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First cook started. Pork spare ribs, beef ribs, chicken, jalapeno poppers and of course a fatty for the Brethren.
Attached Images
File Type: jpg IMG_20201017_115713203.jpg (42.6 KB, 47 views)
File Type: jpg IMG_20201017_110013430.jpg (30.7 KB, 47 views)
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File Type: jpg IMG_20201017_102711156.jpg (98.2 KB, 47 views)
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File Type: jpg IMG_20201017_133154831.jpg (124.1 KB, 47 views)
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Old 10-17-2020, 04:18 PM   #40
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The inside..
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Old 10-17-2020, 04:48 PM   #41
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Yes Sir!

Great looking cooker.
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Old 10-17-2020, 07:11 PM   #42
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Quote:
Originally Posted by KB BBQ View Post
First cook started. Pork spare ribs, beef ribs, chicken, jalapeno poppers and of course a fatty for the Brethren.
Wow...

This is going to be *GOOD!*

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Old 10-18-2020, 02:01 AM   #43
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No pictures of the finished cook but everything went as planned, I used cherry wood, the smoke flavor was nice and mild. Guests showed up and everybody was impressed. The Lonestar Grillz 30" offset cabinet is definitely a well designed smoker, It was easy to keep temps steady leaving the smoke stacks wide open, the fire box intake wide open and just adding a split of wood when needed. I am very impressed and consider my first cook on it a success.
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Old 10-18-2020, 03:34 AM   #44
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Beautiful.. Happy for you!
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Old 10-18-2020, 09:57 AM   #45
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What a nice smoker. Very happy for you and from what I can see you both are putting out some good eats. Congrats!
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