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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-25-2013, 10:11 PM | #1 |
is One Chatty Farker
Join Date: 03-21-06
Location: Indianapolis, IN
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I want this really, really bad...
Lang 48 Hybrid Deluxe. Does anyone here have one?
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Tony Hunter Pit Happens! Smokefleet Command Lang 48 Patio - "Enterprise" Weber 22.5 Premium Kettle - "Galileo" Weber SmokeFire EX6 - “Defiant” |
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07-25-2013, 10:22 PM | #2 |
somebody shut me the fark up.
Join Date: 03-22-04
Location: Allen, Texas
Name/Nickname : Charles
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Don't have one but know why you'd want one. That's a sweet lookin' smoker there!
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The Texas BBQ Brethren 2024 Spring Bash Planning Thread (link) Large Big Green Egg "If you really care about this place, you'll show some respect for it." deguerre "Bludawg looks just like I thought he would. Frognot looks like Tuffy Stone's dad!" aawa " . . . which includes frognot, who is a SoCal Pharker by now" gtr |
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07-26-2013, 02:41 AM | #3 |
Quintessential Chatty Farker
Join Date: 06-04-04
Location: St. Joseph, MI
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Never heard anything but good things about Lang smokers. Never cooked on one but have seen them in action at comps.
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"You can't always get what you want but if you try sometime you just might find you get what you need" Mange Bene Viva Bene! Old Country Over/Under, Weber: 18.5" WSM, 22.5" WSM, Weber Performer(Col. Steve Austin Mod), Two 22.5" Kettles, & a Smokey Joe; Old Country 36" griddle, Luhr-Jensen Big Chief, Turkey Fryer, Rocky Mountain Camp Stove and a UDS. |
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07-26-2013, 03:15 AM | #4 |
Full Fledged Farker
Join Date: 12-11-12
Location: kettering. ohio
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When you pull the trigger go ahead and buy 2..... I'll store the other 1 for ya free of charge!
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07-26-2013, 04:29 AM | #5 |
Full Fledged Farker
Join Date: 03-10-12
Location: Moore Oklahoma
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We all want one of those
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Party Gator |
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07-26-2013, 04:35 AM | #6 |
On the road to being a farker
Join Date: 03-15-07
Location: Westminster, SC
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Nice! I would have any of the Lang cookers.
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[I]Apocalypse Griller - "I love the smell of Kingsford in the morning!"[/I] [B]*BSKD[/B] [B]*Weber 22.5" OTS[/B] [B]*40" MES[/B] [B]*ECB (RIP)[/B] [B]*Weber Smokey Joe (RIP)[/B] [B]*Maverick ET-7[/B] [COLOR="Red"]*Weber tongs and such, hd alum foil, chimneys, matches, wood and other misc doo-dads and thing-a-majigs[/COLOR] |
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07-26-2013, 04:36 AM | #7 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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How good looking are those? wow
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs. |
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07-26-2013, 06:30 AM | #8 |
is One Chatty Farker
Join Date: 03-21-06
Location: Indianapolis, IN
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See, this is why I love this forum, where else would my brethren look out for like me like this! Lol!
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Tony Hunter Pit Happens! Smokefleet Command Lang 48 Patio - "Enterprise" Weber 22.5 Premium Kettle - "Galileo" Weber SmokeFire EX6 - “Defiant” |
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Thanks from: ---> |
07-26-2013, 06:35 AM | #9 | |
Quintessential Chatty Farker
Join Date: 08-01-12
Location: Fairfield, Florida
Name/Nickname : Dave
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Quote:
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I'm Dave Got a bunch of cooking toys and a custom metal fabrication shop where I spend my time building all sorts of smokers & outdoor cooking gear. |
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07-26-2013, 07:24 AM | #10 |
Full Fledged Farker
Join Date: 01-31-11
Location: Jasper, Alabama
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man, that is one good lookin cooker!
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Oklahoma Joe Longhorn ~ Smokin Tex 1500 CXLD ~ 24" Lone Star Grillz Vertical (on loan) |
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07-26-2013, 07:24 AM | #11 |
Full Fledged Farker
Join Date: 03-19-13
Location: NJ
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Love my Lang. I have heard great things about the hybrids
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07-26-2013, 08:08 AM | #12 |
is one Smokin' Farker
Join Date: 02-21-13
Location: Atlanta, GA
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Love my Lang, best Que I have cooked has come off it. I passed on the hybrid though since I already had multiple BGEs. If you buy a Lang though, I'll give you the MOST important piece of advice... Get one size bigger than the one you want! Many people told me this and I didn't listen...big mistake. I grew out of mine in about 2 weeks!
Also, I would pass on the warming cabinet and spend that money towards a larger cooking chamber.
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Eric - Head Over-cooker, Craft BBQ; Lead drinker, FYC BBQ |
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07-26-2013, 08:49 AM | #13 |
Full Fledged Farker
Join Date: 12-11-12
Location: kettering. ohio
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07-26-2013, 09:02 AM | #14 |
Knows what a fatty is.
Join Date: 07-19-11
Location: Severn, MD
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I want a Lang 60 so I can do a whole hog on one omfg they do look awesome and I've heard nothing but good things about them and on top of that I'd get it on a trailer to haul around and look sexy
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07-26-2013, 09:27 AM | #15 |
is one Smokin' Farker
Join Date: 05-06-11
Location: Sound Beach, Long Island, NY
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Been eyeing Lang's for a while now and that one looks great.
Looking forward to seeing that smokin' in your yard!
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2014 Shirley Fabrication 24 X 65 Cabinet Cooker! WSM 22.5, Weber OT Gold 22.5", Weber Jack Daniels 18, La Caja China & 1995 Brinkman Offset! |
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