Corn On The Cob In a Can *pron*

southernsmoker · 05-05-2010, 08:25 AM

Yep ya read it right, Corn On the Can, or more correctly corn in a can..
After viewing the great photo's here of fresh veg & fruit, I thought I would share what we get up here this time of year.

bigabyte · 05-05-2010, 08:44 AM

Just dump out the water, fill it with parkay and a little rub, let the magic happen. If it works for chicken, it will work for ANYTHING!

EatRBBQ · 05-05-2010, 08:46 AM

I saw the Corn on the Can and Pron and expected some reciped for a UDS corn cook...

I could cry.

Derek · 05-05-2010, 08:58 AM

Quote:

Originally Posted by Southern Smoker

Yep ya read it right, Corn On the Can, or more correctly corn in a can..
After viewing the great photo's here of fresh veg & fruit, I thought I would share what we get up here this time of year.

Toss it in the trash and buy real corn on the cob with the husk still attached :>)

southernsmoker · 05-05-2010, 09:07 AM

Quote:

Originally Posted by Derek

Toss it in the trash and buy real corn on the cob with the husk still attached :>)

LOL thats the point Derek, ya can't

Derek · 05-05-2010, 09:10 AM

Quote:

Originally Posted by Southern Smoker

LOL thats the point Derek, ya can't

May I ask how come Southern Smoker?

And don't mind me I've always got a remark or 2 hidden some where no harm meant ok?

prudog · 05-05-2010, 09:21 AM

I bet that is better than the crap in the freezer section!?!? I have never seen corn on the cobb in the can. That is a mouthful.

southernsmoker · 05-05-2010, 09:27 AM

Quote:

Originally Posted by Derek

May I ask how come Southern Smoker?

And don't mind me I've always got a remark or 2 hidden some where no harm meant ok?

Fresh corn isn't available up here this time of the year...occasionally you may see it around for $2.00 an ear, even in the summer it's a buck an ear! I assume it's just to expensive to bring in..tks for asking..

aquablue22 · 05-05-2010, 10:06 AM

Open it up, I want to see whats inside...........

southernsmoker · 05-05-2010, 10:16 AM

Quote:

Originally Posted by aquablue22

Open it up, I want to see whats inside...........

Done...my pic anywhoo, not too sure about the fishy one... lol

BobBrisket · 05-05-2010, 08:49 PM

Keep this thread ON TOPIC. Watch the HIJACKING and PIC selection when posting.
Thanks.
http://www.bbq-brethren.com/forum/sh...ad.php?t=14685

Bob

1_T_Scot · 05-05-2010, 09:19 PM

Ok We have the Picture so Inquiring minds want to know Was it any good? It actually looks like it has good color etc...

Old Smoke · 05-05-2010, 09:32 PM

Quote:

Originally Posted by EatRBBQ

I saw the Corn on the Can and Pron and expected some reciped for a UDS corn cook...

I could cry.

Me too!

KnucklHed BBQ · 05-05-2010, 09:53 PM

Quote:

Originally Posted by bigabyte

Just dump out the water, fill it with parkay and a little rub, let the magic happen. If it works for chicken, it will work for ANYTHING!

I'm IN! CotC, boiled in butter... canned or otherwise... worth trying... right??

Quote:

Originally Posted by Southern Smoker

Fresh corn isn't available up here this time of the year...occasionally you may see it around for $2.00 an ear, even in the summer it's a buck an ear! I assume it's just to expensive to bring in..tks for asking..

Holy fark! It even says "Canada Chioce" On the label! They grow the corn in Canada, but it still costs $1 an ear??? Daayyum! It's usually 4/$1 rounds here and even gets down to 10/$1 on ocassion!

southernsmoker · 05-06-2010, 06:01 AM

I was going to grill some but it was windy, snowy and cold as a mil's kiss..but we did have some for supper. Not a bad substitute...Put enough butter on it and anything will taste good!

05-05-2010, 08:25 AM	#1
southernsmoker is one Smokin' Farker Join Date: 04-14-08 Location: NS, Canada Name/Nickname : JO	Corn On The Cob In a Can pron Yep ya read it right, Corn On the Can, or more correctly corn in a can.. After viewing the great photo's here of fresh veg & fruit, I thought I would share what we get up here this time of year. __________________ Southern Smoker-Northern Division! Lang 84D Longneck Cookshacks Gone brick n mortar :crazy: Last edited by southernsmoker; 05-05-2010 at 11:41 AM.. Reason: resized pic & add pic

05-05-2010, 08:44 AM	#2
bigabyte somebody shut me the fark up. Join Date: 05-10-06 Location: Overland Fark, KS	Just dump out the water, fill it with parkay and a little rub, let the magic happen. If it works for chicken, it will work for ANYTHING! __________________ Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer *Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified?* *Sole recipient of the Silverfinger and fingerlickin Awards!* Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh.

05-05-2010, 08:46 AM	#3
EatRBBQ Full Fledged Farker Join Date: 01-20-10 Location: Rockford, IL	I saw the Corn on the Can and Pron and expected some reciped for a UDS corn cook... I could cry. __________________ Rich (eatrbbq.com) Weber, Chargriller, assorted UDS

05-05-2010, 10:06 AM	#9
aquablue22 Babbling Farker Join Date: 11-26-08 Location: Ormond Beach, Florida	Open it up, I want to see whats inside........... __________________ Weber Spirit E-310 Gasser 1 - Big Green Egg - Large 2 - 22.5 Weber Kettles 2 - 18.5 Weber Kettle 1 - WSM Mini I live in fear that my Wife will sell all my "TOYS" when I die for WHAT I told her I paid for them!!

05-05-2010, 08:49 PM	#11
BobBrisket Moderator Join Date: 12-11-07 Location: El Paso, TX Name/Nickname : Bob	Keep this thread ON TOPIC. Watch the HIJACKING and PIC selection when posting. Thanks. http://www.bbq-brethren.com/forum/sh...ad.php?t=14685 Bob __________________ PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset. BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment....."You're a good cooker, Dad!"--My Son :) Miss You, Marty and Bull! RIP

05-05-2010, 09:21 AM	#7
prudog On the road to being a farker Join Date: 08-12-09 Location: Huntsville, AL	I bet that is better than the crap in the freezer section!?!? I have never seen corn on the cobb in the can. That is a mouthful.

05-05-2010, 09:19 PM	#12
1_T_Scot is Blowin Smoke! Join Date: 06-03-08 Location: Pontiac Illinois	Ok We have the Picture so Inquiring minds want to know Was it any good? It actually looks like it has good color etc... __________________ Certified "MOINK" ball maker. Supporting Disabled Veterans. Link Removed. Diveheart .org Large Big Green Egg - Fathers Day 2009

05-06-2010, 06:01 AM	#15
southernsmoker is one Smokin' Farker Join Date: 04-14-08 Location: NS, Canada Name/Nickname : JO	I was going to grill some but it was windy, snowy and cold as a mil's kiss..but we did have some for supper. Not a bad substitute...Put enough butter on it and anything will taste good! __________________ Southern Smoker-Northern Division! Lang 84D Longneck Cookshacks Gone brick n mortar :crazy: Last edited by southernsmoker; 05-06-2010 at 08:44 AM..

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