Leg Of Lamb Kettle Cook In Progress...may take a while...

deguerre · Apr 26, 2014

So. Today I'm cooking a leg of lamb in the kettle. Gonna slow roast with some apple wood chunks and Kingsford Comp. This is just the start because it will be an all day thing. Started with your basic American raised lamb leg...

Made a rub with celery salt, cracked black pepper, white pepper, lemon pepper, garlic powder, kosher salt and ground thyme.

Gave the leg a little trimming, put a little rub in the gaps and trussed it up a bit...

Rubbed it down and basted it with olive oil and a touch of apple cider vinegar...

So now it sits in the fridge for a couple hours or so when I'll start the kettle. Oh, and since it's my birthday, Redhot got me this...

Been wanting a stand mixer for years. :becky::thumb:

To be continued...

N8man · Apr 26, 2014

:hungry:

deguerre · Apr 26, 2014

Sometime today we'll be watching this...

I was allowed to stay up late and see it for the Friday Night horror movie when I turned five. :becky: :thumb: Still one of my all time favorite cheesy SciFi flicks. Alien borrowed the plot in a way...

That year, I got one of these...

It was motorized and rolled on the floor. Fired plastic missiles and torpedoes. A great toy!

Might even watch a double feature...

:mrgreen:

sliding_billy · Apr 26, 2014

Great looking piece of meat!

ssv3 · Apr 26, 2014

Tuned on Guerry!

Big George's BBQ · Apr 26, 2014

Great B Day Gift We dont really have one Have talked about it Looking forward to watching the cook Keep trying to convince my wife to let me do one of those I remember that sub Had one It was Great Will definately be watching this :hungry::hungry::hungry:
BTW I tried to send you a PM of the Tat Lady but your box is full

deguerre · Apr 26, 2014

Cool George! Sorry bout the PM. But, I am a master at filling boxes...:eyebrows:

buccaneer · Apr 26, 2014

That's some priceless cool nostalgia!!
Also one of the best toys Ive seen!

I'm still not allowed to stay up late and watch horror movies!

Big George's BBQ · Apr 26, 2014

deguerre said:
Cool George! Sorry bout the PM. But, I am a master at filling boxes...:eyebrows:

:laugh:

ClintHTX · Apr 26, 2014

Waiting anxiously!

deguerre · Apr 26, 2014

Just fried up a small piece that came off during trimming and gave it to Pinky for her opinion...:becky:

Redhot's working on the nanner puddin' as I type. Gonna start the grill pretty soon.

deguerre · Apr 26, 2014

buccaneer said:
That's some priceless cool nostalgia!!
Also one of the best toys Ive seen!

I'm still not allowed to stay up late and watch horror movies!

Yep. Wish I had one now. Imagine a five year old in 1963 unwrapping that.

We were warmongers...:shock::roll::becky::thumb:

Big George's BBQ · Apr 26, 2014

I am sure pinky gave you her approval That pudding sounds awesome

Bludawg · Apr 26, 2014

Sounds like a Grand way to celebrate Happy Birthday! I'm still in Re-coupe mode from mine yesterday:twitch:

Bonewagon · Apr 26, 2014

Happy Birthday! Looking forward to seeing that lamb when it's done!

op2:

deguerre · Apr 26, 2014

Bludawg said:
Sounds like a Grand way to celebrate Happy Birthday! I'm still in Re-coupe mode from mine yesterday:twitch:

Happy Birthday, belated a bit, back atcha! You were born on Anzac Day.
It was a Memorial Day on my birthday too, in some States at one time.

deguerre · Apr 26, 2014

And the lamb has been on the kettle for about 30 minutes which has settled in around 265 +/-

Step one of the nanner puddin' is complete.

deguerre · Apr 26, 2014

Redhot's making the meringue...

ssv3 · Apr 26, 2014

Getting better and better.:becky: BTW Happy!

N8man · Apr 26, 2014

nanner puddin'....
shakey puddin'....
equals birthday utopia!!!

Leg Of Lamb Kettle Cook In Progress...may take a while...

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is Blowin Smoke!

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Babbling Farker

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Babbling Farker

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