MMMM.. BRISKET..
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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 06-30-2004, 07:35 AM   #16
Bill-Chicago
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Quote:
Originally Posted by MikeG
My family will ask "this stuff is awsome,
where did you get it?" My answer.....FRIENDS.....priceless.
MikeG
Same here Mike, you read my mind. Baby Backs on sale at 3.99# and I brought out the Noodies and Lupos from you, and some sauce from "E" just for the occasion.

Have a save holiday everyone.
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Old 06-30-2004, 07:56 AM   #17
colt45
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Driving from NY to northern wisconsin on the 3rd... bringing 2 briskets, 2 fatties and will pick up some chicken parts when I get there to cook on my father in laws (Roger for those that have met him) WSM... Briskets for dinner, chicken for lunch, fatties for breakfast... doesnt get much better than that...

josh
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Old 06-30-2004, 07:57 AM   #18
Jorge
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Quote:
Originally Posted by hornbri
I am going to be in Vegas so I will have plenty of beer in me but most likely no BBQ.
Quote:
catching a plane down to San Antonio
Your in Austin 70 miles what am i missing.
Multiple residence mod. Better half lives and works in DFW. I'm an independent contractor/consultant type that started out in Austin. When work doesn't require me to be there, I'm up here in DFW. Flying because I farked up a leg a while back, AND not crazy about being on the road between DFW and SA on the 4th.

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Old 06-30-2004, 08:13 AM   #19
Bill-Chicago
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Quote:
Originally Posted by colt45
Driving from NY to northern wisconsin on the 3rd... bringing 2 briskets, 2 fatties and will pick up some chicken parts when I get there to cook on my father in laws (Roger for those that have met him) WSM... Briskets for dinner, chicken for lunch, fatties for breakfast... doesnt get much better than that...

josh
How do you get there? Do you go Michigan Upper Penninsula and above Lake Michigan or come around under Indiana Illinois Wisconsin?

If you take the southern route, stop near Milwaukee for some Brats!!
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Bill-Chicago

The death of "willkat98"

Me: If you aren't woke, that means you're still sleeping, right?
Kid today: That's racist!

Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven, Black Iron BBQ Viper-M, Blackstone 36" Griddle
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Old 06-30-2004, 08:57 AM   #20
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Quote:
doesnt get much better than that...
you gonna wear dress slacks and a maroon polo?
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Old 06-30-2004, 09:40 AM   #21
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Originally Posted by tommykendall
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doesnt get much better than that...
you gonna wear dress slacks and a maroon polo?
farker... you didnt tell me you were turned on... I might have stayed longer...

and yes bill I am going through milwaukee... but I will wait to buy real brats at this little grocery store in Fifield, WI... they have the best beef jerky and beef sticks (dont get to excited) as well..
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Old 06-30-2004, 04:19 PM   #22
Jackcul
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If it ever stops raining down here!!!!!!!!

Going to Q, drink beer and watch the grand kids play in the pool. Doing 6 slabs of baby backs and some chicken with the usual sides. I owe 2 slabs to my friend next door for helping haul off a 65' pine tree that was cut down.



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Old 06-30-2004, 04:52 PM   #23
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Having some friends over on Saturday. Probably do a butt, some spares, sausages and maybe some fatties if I can find them on sale. Sunday we're going to Church and later inthe evening we're going to check out a new restaurant called Cafe Boogaloo. Supposed to be playing some blues over there. Monday we will rest and watch the Twilight Zone Marathon. Talkie Tina here we come!

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Old 06-30-2004, 06:57 PM   #24
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Wishing all my Bretheren a safe trip wherever y'all may roam.

Also a big thank you and salute to all our military folks away from home this holiday. Y'all are all heroes doing an outstanding job keeping us free. We pray for your safe return.

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Old 06-30-2004, 07:35 PM   #25
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Amen Brother Frognot, Amen.
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Old 06-30-2004, 11:20 PM   #26
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I am jealous of all you farkers!!!!

I'll be in a hotel room trying to recover from the relocation from hell.

Tried to convince Horn to hang around and Que instead of going to Vegas, but that was a lost cause.

The only good news is the hotel is right next door to a halfway decent Que spot.

http://www.armadillowillys.com/

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Old 07-01-2004, 04:14 PM   #27
MikeG
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Hey all...I'm out of here till the 6th. I hope
everyone has a great and safe 4th. A lot of
people before us made great sacrifice for us
to be able to enjoy this day the way we do,
and for that I am grateful.
Have a Great Holiday
Mikeg
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Old 07-02-2004, 12:08 PM   #28
Bill-Chicago
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I just took out a turkey boob last night to add to the cook. And a 1# ground beef loag and a pound of bacon.

Ground Beef wrapped in Bacon fatty will be my experiment for the day. Wondering if I should fold a slice into the middle of the beef log to insure it wont be too dry.

rest of the bacon is going on the trimmed brisket which looks to have very little fat cap at all.
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Bill-Chicago

The death of "willkat98"

Me: If you aren't woke, that means you're still sleeping, right?
Kid today: That's racist!

Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven, Black Iron BBQ Viper-M, Blackstone 36" Griddle
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Old 07-02-2004, 12:15 PM   #29
Jorge
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Quote:
Originally Posted by willkat98
I just took out a turkey boob last night to add to the cook. And a 1# ground beef loag and a pound of bacon.

Ground Beef wrapped in Bacon fatty will be my experiment for the day. Wondering if I should fold a slice into the middle of the beef log to insure it wont be too dry.

rest of the bacon is going on the trimmed brisket which looks to have very little fat cap at all.
Now you have me thinking about pulling some ground beef and preparing as you will, but spiking the center with a couple of turds.
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Keeping Valspar in BBQ, one cook at a time.

Recipient of a Huggies box!

Shut up, and cook!!!!
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Old 07-02-2004, 12:27 PM   #30
Bill-Chicago
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Quote:
Originally Posted by Jorge

Now you have me thinking about pulling some ground beef and preparing as you will, but spiking the center with a couple of turds.
Before wrapping in bacon I plan on rolling it in powdered chipolte chili's

After so many regular and flavored fatties at the Bash, I want to start experimenting more.

Japs sound good in the middle. Had that in Italian sausage (chipotles rather) at B3. Darn good.

I saw some organic jalepenos at a farmer market yesterday that you could have fit a golf ball into. Giant Turds from Hell they would make.
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Bill-Chicago

The death of "willkat98"

Me: If you aren't woke, that means you're still sleeping, right?
Kid today: That's racist!

Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven, Black Iron BBQ Viper-M, Blackstone 36" Griddle
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