Silver Lakes Michigan Roll Call (With Results)

Spydermike72 · 09-12-2007, 07:40 AM

Ok gang, I'll get the thread going, who is going ?? I will be there, I am getting excited!! This is my first comp of the year due to work commitments (I hate when work gets in the way of fun things). I am excited to meet some new people as well, everyone stop by and say hi, I will have a "pop" for everyone that wants one!!

We are hoping to have a space for the GLBBQA to set up as well. If we are unable to get that, please stop by and we can chat about that as well. There are some great deals for the members!!

Bbq Bubba · 09-12-2007, 12:42 PM

Will be lookin for ya Mike, were pullin in thursday nite for the judging class and will be lookin for a "pop" shortly after, can't wait to meet some bro's!!

michiana mark · 09-12-2007, 12:58 PM

Hopefully will be getting Thursday off to come up for judging class, then return on Sat for comp and judging.

Scottie · 09-12-2007, 01:25 PM

I plan on getting there on Thursday early evening. Hopefully I can get there early enough to help out Mike and Thersa Lake with their CBJ class. I tried to find my ice skates, but couldn't locate them. I was able to find my snow boots though. ;-)

Amazing that last weekend, I was cooking in Southern Illinois and it was in the 90's and the humidity was in the 90's too. Next weekend, I have to worry about getting cold...

Scottie

Ford · 09-12-2007, 02:04 PM

We'll drop off the MH and trailer Thursday afternoon and return Friday around 10 or so. Plan to make Hot Apple Pie Friday night to cut the chill. Might have a bottle of Jack if anybody wants a sip or two.

tonto1117 · 09-12-2007, 06:04 PM

Quote:

Originally Posted by Ford

We'll drop off the MH and trailer Thursday afternoon and return Friday around 10 or so. Plan to make Hot Apple Pie Friday night to cut the chill. Might have a bottle of Jack if anybody wants a sip or two.

Sounds great Ford. I'm Making Shrimp and Smoked Sausauge Ettoffe, Broccoli Au gratin, Corn Bread,Pumpkin ans Cranberry Bread and a Cherry Dump cake, add your Apple pie and we have a feast. I know Walt will take you up on the sip of Jack. There is plenty of food for all (I'm Italian...I only know how to cook in large quantities

) So Mike, Mark Scottie and girls, and anyone else please stop by for a bite if you would like. See Ya'll there

puff · 09-12-2007, 06:46 PM

Can't make it

But I wish the best of luck to all you Michiganders!!
Have a few "pops" for me

Spydermike72 · 09-12-2007, 08:41 PM

I just got some good news from Jeff Clark, he is allowing the GLBBQA some space at the comp. Dale (BOD) will be there with some info packets and member apps.

Thanks Jeff!!

tonto1117 · 09-13-2007, 07:53 AM

Quote:

Originally Posted by Spydermike72

I just got some good news from Jeff Clark, he is allowing the GLBBQA some space at the comp. Dale (BOD) will be there with some info packets and member apps.

Thanks Jeff!!

That's very cool Mike!!! See ya there.

bbqbull · 09-13-2007, 10:55 AM

Cant make it.........Had big plans to show up but.............not in the cards this year.

tonto1117 · 09-16-2007, 06:06 PM

Quote:

Originally Posted by Ford

We'll drop off the MH and trailer Thursday afternoon and return Friday around 10 or so. Plan to make Hot Apple Pie Friday night to cut the chill. Might have a bottle of Jack if anybody wants a sip or two.

Hot Apple Pie is a wonderfull thing on a cold windy fall evening..silly me, I thought is was a an actual piece of pie...lol. Had a great time Friday night, thanks!!

It was nice to put some names to faces...good to meet ya'll.

Congrat's to all that walked!!!!

tonto1117 · 09-17-2007, 07:58 AM

OVERALL 34 Teams

1)All Day Smoke 630.8572
2)Pork of the North 627.4282
3)Great Lakes BBQ and Feed Co 626.2856
4)Extreme Roasters 625.1430
5)Down Home BBQ
6)Grilladellic (JR from the old Outdoor cook using a couple of kettles)
7)Florida Skin and Bones
8 Fire and Ice Q
9)Rub Me Tender
10)Doctor Porkenstein

Chicken

1)Great Lakes BBQ and Feed Co
2)Straight Meat BBQ Boys
3)Pork of the North
4)All Day Smoke
5)Grilladellic
6)Fire and Ice Q
7)Cancer Sucks Chicago
8 Extreme Roasters
9)Beechwood Inn BBQ
10)Schultz Backyard BBQ

Ribs

1)Pork of the North
2)Great Lakes BBQ and Feed Co
3)Hot, Smokey and Rightous
4)Rub Me Tender
5)All Day Smoke
6)Cancer Sucks Chicago
7)Down Home BBQ
8 Extreme Roasters
9)Hog Wild BBQ
10)Florida Skin and Bones

PORK

1)Florida Skin and Bones
2)Extreme Roasters
3)Smokin' Scotsmen
4)Down Home BBQ
5)All Day Smoke
6)Doctor Porkenstein
7)Fire and Ice Q
8 Hot, Smokey and Rightous
9)Pigs-n-Digs BQ
10)Rub Me Tender

Brisket 1)Grilladellic
2)All Day Smoke
3)Great Lakes BBQ and Feed Co
4)Doctor Porkenstein
5)Pork of hte North
6)Fire and Ice Q
7)DR Chuckies BBQ
8 Down Home BBQ
9)Beechwood Inn BBQ
10)Tamarack and No. Woods Smokers

Congrat's to all!!!

Spydermike72 · 09-17-2007, 10:18 PM

Hey Theresa,

It was nice meeting you and your gang. I wish I could have spent some more time with you all. I was afraid my EZ-UP's were going to blow away Friday night!!

It was a great contest. Not from a team perspective (I need more practice!!) but from a friend and fellowship perspective. I got to meet a lot of new folks and got to see some old friends. I was lucky enough to be parked next to Alex from Dr Porkenstein and just across from You and Ford. What a great showing from the good folks at Silver Lakes.

Quote:

Originally Posted by tonto1117

Hot Apple Pie is a wonderfull thing on a cold windy fall evening..silly me, I thought is was a an actual piece of pie...lol. Had a great time Friday night, thanks!!

It was nice to put some names to faces...good to meet ya'll.

Congrat's to all that walked!!!!

tonto1117 · 09-18-2007, 04:10 AM

Quote:

Originally Posted by Spydermike72

Hey Theresa,

It was nice meeting you and your gang. I wish I could have spent some more time with you all. I was afraid my EZ-UP's were going to blow away Friday night!!

It was a great contest. Not from a team perspective (I need more practice!!) but from a friend and fellowship perspective. I got to meet a lot of new folks and got to see some old friends. I was lucky enough to be parked next to Alex from Dr Porkenstein and just across from You and Ford. What a great showing from the good folks at Silver Lakes.

I hear you there!!! Still trying to get warm!!! It was great to meet you and your team. I think you really got the word out about the GLBBQA......y'all are doing a great job with it and I thank you. Any chance we'll see you in Libertyville in October????

Our site:

Smokin Hank · 09-18-2007, 03:55 PM

Hi Tonto, Smokin Hank here, it was great to get a chance to talk with you and the crew on Fri.
I didn't know you were going to fix such a feast or I would have stuck around,

. I love cajun cooking too, where's your next comp, maybe I can contribute there.

We met a lot of great people, got a few free bones on Sat.

Isn't October in Mi. great?

09-12-2007, 07:40 AM	#1
Spydermike72 Babbling Farker Join Date: 07-17-06 Location: Flushing Michigan	Silver Lakes Michigan Roll Call (With Results) Ok gang, I'll get the thread going, who is going ?? I will be there, I am getting excited!! This is my first comp of the year due to work commitments (I hate when work gets in the way of fun things). I am excited to meet some new people as well, everyone stop by and say hi, I will have a "pop" for everyone that wants one!! We are hoping to have a space for the GLBBQA to set up as well. If we are unable to get that, please stop by and we can chat about that as well. There are some great deals for the members!! __________________ Mike Rubbed,Smoked, and Sauced BBQ Team Powered by Bar's Leak and Rislone RSSBBQ.COM Backwoods Competitor Backwoods Party Weber Performer Certified Moink Baller Past President of the Great Lakes BBQ Association For those who fought for it, freedom has a flavor the protected will never know

09-12-2007, 12:42 PM	#2
Bbq Bubba somebody shut me the fark up. Join Date: 05-03-07 Location: New Baltimore, Mi.	Will be lookin for ya Mike, were pullin in thursday nite for the judging class and will be lookin for a "pop" shortly after, can't wait to meet some bro's!! __________________ Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013

09-12-2007, 01:25 PM	#4
Scottie Quintessential Chatty Farker Join Date: 11-03-06 Location: Chi-Town	I plan on getting there on Thursday early evening. Hopefully I can get there early enough to help out Mike and Thersa Lake with their CBJ class. I tried to find my ice skates, but couldn't locate them. I was able to find my snow boots though. ;-) Amazing that last weekend, I was cooking in Southern Illinois and it was in the 90's and the humidity was in the 90's too. Next weekend, I have to worry about getting cold... Scottie __________________ cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle

09-12-2007, 02:04 PM	#5
Ford is Blowin Smoke! Join Date: 04-14-07 Location: Lakeland Florida	We'll drop off the MH and trailer Thursday afternoon and return Friday around 10 or so. Plan to make Hot Apple Pie Friday night to cut the chill. Might have a bottle of Jack if anybody wants a sip or two. __________________ Ford Retired competition cook. BBQ mentor.

09-12-2007, 08:41 PM	#8
Spydermike72 Babbling Farker Join Date: 07-17-06 Location: Flushing Michigan	I just got some good news from Jeff Clark, he is allowing the GLBBQA some space at the comp. Dale (BOD) will be there with some info packets and member apps. Thanks Jeff!! __________________ Mike Rubbed,Smoked, and Sauced BBQ Team Powered by Bar's Leak and Rislone RSSBBQ.COM Backwoods Competitor Backwoods Party Weber Performer Certified Moink Baller Past President of the Great Lakes BBQ Association For those who fought for it, freedom has a flavor the protected will never know

09-12-2007, 12:58 PM	#3
michiana mark is one Smokin' Farker Join Date: 04-28-07 Location: South Bend IN Name/Nickname : Mark	Hopefully will be getting Thursday off to come up for judging class, then return on Sat for comp and judging.

09-12-2007, 06:46 PM	#7
puff Full Fledged Farker Join Date: 01-16-06 Location: Warren Mi.	Can't make it But I wish the best of luck to all you Michiganders!! Have a few "pops" for me

09-13-2007, 10:55 AM	#10
bbqbull Watching over us. Join Date: 12-27-05 Location: Mid Michigan	Cant make it.........Had big plans to show up but.............not in the cards this year. __________________ "You have never really lived until you have done something for someone who can never repay you." "I wish my mind could forget what my eyes have seen. :shocked:" "Heavily medicated for your protection. :doh:" Klose Mobile Pit Klose Owners Reccomended Pit Cookshack Smokette Gasser Little Chief Smoker Large BGE Gifted to me my Pit Barrel Smoker :mrgreen::clap:[URL="http://www.bbq-brethren.com//www.pinterest.com/pin/create/extension/"][/URL]

09-17-2007, 07:58 AM	#12
tonto1117 is One Chatty Farker Join Date: 02-26-07 Location: ADA, MI	Silver Lake Results OVERALL 34 Teams 1)All Day Smoke 630.8572 2)Pork of the North 627.4282 3)Great Lakes BBQ and Feed Co 626.2856 4)Extreme Roasters 625.1430 5)Down Home BBQ 6)Grilladellic (JR from the old Outdoor cook using a couple of kettles) 7)Florida Skin and Bones 8 Fire and Ice Q 9)Rub Me Tender 10)Doctor Porkenstein Chicken 1)Great Lakes BBQ and Feed Co 2)Straight Meat BBQ Boys 3)Pork of the North 4)All Day Smoke 5)Grilladellic 6)Fire and Ice Q 7)Cancer Sucks Chicago 8 Extreme Roasters 9)Beechwood Inn BBQ 10)Schultz Backyard BBQ Ribs 1)Pork of the North 2)Great Lakes BBQ and Feed Co 3)Hot, Smokey and Rightous 4)Rub Me Tender 5)All Day Smoke 6)Cancer Sucks Chicago 7)Down Home BBQ 8 Extreme Roasters 9)Hog Wild BBQ 10)Florida Skin and Bones PORK 1)Florida Skin and Bones 2)Extreme Roasters 3)Smokin' Scotsmen 4)Down Home BBQ 5)All Day Smoke 6)Doctor Porkenstein 7)Fire and Ice Q 8 Hot, Smokey and Rightous 9)Pigs-n-Digs BQ 10)Rub Me Tender Brisket 1)Grilladellic 2)All Day Smoke 3)Great Lakes BBQ and Feed Co 4)Doctor Porkenstein 5)Pork of hte North 6)Fire and Ice Q 7)DR Chuckies BBQ 8 Down Home BBQ 9)Beechwood Inn BBQ 10)Tamarack and No. Woods Smokers Congrat's to all!!! __________________ Theresa. Smokin' Scotsmen BBQ www.smokinscotsmen.com Geer Pit by Jambo FEC-100 WSM WEBER GENISES GAS GRILL CBJ Bacon & eggs - Hens are involved but pigs are commited. Last edited by tonto1117; 09-17-2007 at 10:23 AM..

09-18-2007, 03:55 PM	#15
Smokin Hank Found some matches. Join Date: 09-18-07 Location: Battle Creek, Michigan	Hi Tonto, Smokin Hank here, it was great to get a chance to talk with you and the crew on Fri. I didn't know you were going to fix such a feast or I would have stuck around,. I love cajun cooking too, where's your next comp, maybe I can contribute there. We met a lot of great people, got a few free bones on Sat. Isn't October in Mi. great?

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