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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-23-2012, 01:27 PM
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#16 |
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Knows what a fatty is.
Join Date: 06-25-12
Location: Burbank, CA
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cooking temps showing very even on dial thermometers. I have a new set of digital thermometers that will give me pit temp and the temp of one piece of meat on the way. I checked these with boiling water and against an instant read thermometer and all were within 10 deg ( they are new I wouldn't expect that performance very long).
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08-23-2012, 01:33 PM
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#17 |
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Knows what a fatty is.
Join Date: 06-25-12
Location: Burbank, CA
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Herb and garlic pork loin went in thismorning for a trial run. I'm cooking 2 brikits 2- butts and 6- racks of ribs this weekend and didnt want any surprises. LOL! I will post more pics when its done.
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08-23-2012, 01:42 PM
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#18 |
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somebody shut me the fark up.
  Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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That's a really nice build. I assume you can shut down one side for smaller cooks?
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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08-23-2012, 01:56 PM
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#19 |
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somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Killer build there Mon!
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
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08-23-2012, 02:05 PM
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#20 |
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Full Fledged Farker
Join Date: 03-13-12
Location: Atlanta, GA
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That thing is sweet. Nice craftmanship.
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08-23-2012, 02:18 PM
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#21 |
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is One Chatty Farker
Join Date: 04-09-12
Location: Ft Mudge AT
Name/Nickname : Ron
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I like it, very nice
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A bunch of Webers, a UDS and a Happy Cooker! |
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08-23-2012, 02:21 PM
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#22 |
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somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
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Nice build!
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I'm a Proxy Vegetarian> Cows eat grass & I eat cows. |
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08-23-2012, 02:25 PM
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#23 |
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is Blowin Smoke!
Join Date: 07-13-12
Location: Sterling, VA
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That is a great build! I really like the door design.
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BWS Party |UDS|Maverick ET-73 |Maverick ET-732 |Super Fast [COLOR=DarkOrange]Orange[/COLOR] Thermapen | BBQ Guru DigiQ |Two 100 QT crawfish boiling rigs | LEM Meat Grinder | Grizzly Sausage Stuffer Smokin-n-Style BBQ Team - Pitmaster Lagniappe Chili Team - Head Cook KCBS CBJ |
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08-23-2012, 02:40 PM
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#24 |
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Full Fledged Farker
Join Date: 12-07-09
Location: Kansas City, Mo.
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Work of art!
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KC CHIEFS UDS! New Braunfels Bandera: 22.5 inch RED Weber Kettle: Sunbeam 340 Gasser |
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08-23-2012, 03:36 PM
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#25 |
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is one Smokin' Farker
Join Date: 04-12-08
Location: Chattanooga TN
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can you make one side hotter than the other?
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Weber 22 Smokey Mountain Weber 14 Smokey Mountain Weber Genesis 330 EP |
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08-23-2012, 03:55 PM
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#26 |
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Knows what a fatty is.
Join Date: 05-11-12
Location: Stonington CT
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Thats an awesome idea! I think im gonna have to build me one of them! Killer job!
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UDS, Beer, Webber Q200, Outdoor fire pit Grill, Miller TIG, MIG and Plasma Cutter |
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08-23-2012, 03:59 PM
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#27 |
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Knows what a fatty is.
Join Date: 06-25-12
Location: Burbank, CA
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yes I can control each side with a damper on the smoke stack. By controlling the draw I can control heat from one side to the other. As well as close the damper on one side completly and cook on the other. It seems to be pretty darn versatile so far and thanks to finding the formulas and such for my openings it all worked out. Thanks for all the kind words everybody. I have to give credit to my best friend Mike for coming in mid build and taking care of a lot of the welding for me. He just welds nicer than I do and I can admit it.
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| Thanks from:---> |
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08-23-2012, 04:10 PM
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#28 |
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Knows what a fatty is.
Join Date: 06-25-12
Location: Burbank, CA
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Internal temp 150 can't wait!
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08-23-2012, 05:06 PM
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#29 |
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is One Chatty Farker
Join Date: 12-05-09
Location: Sandia Park,N.M. (land of entrapment)
Name/Nickname : el jefe
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Very nice! That's thinking outside the... er...Drum!
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"It's all done with smoke and mirrors..............I think I like smoke the best" UDS with 007 mods and pizza top Highly modified Bandera w/ griddle on firebox Mini SJ/UDS micro mini UDS Smokey Joe's 1983 22.5" Weber kettle |
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08-23-2012, 05:09 PM
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#30 |
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Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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DUDE!! Enough said
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