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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-18-2011, 12:04 AM | #1 |
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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Smokin at Pork Loin -38⁰F on myUDS with Heavy Pron
We'll my Dad was in town and he's never seen a UDS, to boot Dan the charcoal man dropped my order off. So figured what the heck its only -38⁰F out fire the Drum up I can smoke this :) Emptied the KF blue out of the charcoal basket loaded it up with the new WG weekend warrior lump some pecan and apple chunks and lite it off. Never used this drum at any higher temp then 230⁰F and no colder than -10⁰F so figured I'd crank it up to 300⁰F and it worked like a charm ran rock steady at 300⁰F with 2 intakes open no insulation its -38⁰F out. Cook went perfect tasted GREAT. My first Pork Loin!! Had to cook the GF a ribeye she works at 4AM and wouldn't be awake for the Pork Loin. Want to give Sandiegobbq thanks for the advice on the loin cook temp and ideas in chat, was my first time cooking a Pork loin and was short notice idea
pwa The new Charcoal Some wood Proof its -38⁰F Me and my UDS( Steelers sticker are on there way up ) GF Steak on the Gen-Air Pork heading to smoker Ready to cut Starting to serve Last edited by pwa; 11-18-2011 at 12:12 AM.. Reason: I got fat fingers and can't spell |
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11-18-2011, 12:23 AM | #3 |
Babbling Farker
Join Date: 01-19-08
Location: Jamaica
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Looks awesome PWA! Great looking loin... But MAN... you got alotta snot on your truck!!! 8 inches AT LEAST!
lol, Cheers.
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1 - 100 lb. self-made cylinder grill/smoker 1 - 100 lb. self-made cylinder smoker 1 - 20 gal. self-made grill/smoker 1 - 25 gal. self-made vertical smoker 1 - 120 gal. self-made trailer stick-burner http://www.bbq-brethren.com/forum/sh...ad.php?t=88599 |
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11-18-2011, 12:23 AM | #4 |
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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your a Chargers fan.... not much more to say...
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11-18-2011, 12:28 AM | #5 | |
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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Quote:
Yep lots of snot!! That truck doesn't move much anymore I'm storing it for my little brother... he needs to rebuild the trany(meaning I will have to for a couple case of beer) to make it run 100% pwa |
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11-18-2011, 02:25 AM | #6 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Phabulous!
Can't wait for the snow!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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11-18-2011, 03:07 AM | #7 |
Babbling Farker
Join Date: 02-15-08
Location: Harrisburg, PA
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That must be an all-time lowest ambient temp... cranking out the thin blue smoke.... successfully even. (Snaggletooth mod)
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Custom Klose Backyard Chef... of Snot, and a 22.5 WSM Former smokers; Lang 84 Deluxe kitchen, Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD |
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11-18-2011, 03:45 AM | #8 | |
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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Quote:
Next time we get a cold spell may see if I can push it more... Love showing that if your willing you can smoke yr round, no such thing as taking the winter off. The smoker is willing if you are. pwa |
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11-18-2011, 05:56 AM | #9 |
is One Chatty Farker
Join Date: 07-31-10
Location: Livngston, Montana
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hats off to you!
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11-18-2011, 06:24 AM | #10 |
Phizzy
Join Date: 10-05-08
Location: Hiding out from blood suck ghost snake gods, Nazis and scrap iron chefs trying to harvest body parts
Name/Nickname : Gore (surprise!)
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I so love Extreme BBQ! Great lookin' eats, too!
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Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS "I love everything about the pig, even the way she walks." -- Spanish proverb (\__/) (='.'=) This is the rabbit baby. Invests him in yours signature, (")_(") and the help rabbit baby takes over control of the world! Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ Promoted by Bigabyte to "Idiot #1" , and dubbed "Phizzy" by Sir Ron. |
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11-18-2011, 07:13 AM | #12 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Great job!
-38! I'm not sure if my blood even flows when it's that cold!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/ |
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11-18-2011, 09:16 AM | #15 |
is one Smokin' Farker
Join Date: 09-13-11
Location: Fort Smith, Ar.
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Now that's a snot worthy que....
I mean if I was queing in that weather, I'd have snot for a month....LOL!!
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[SIZE=2][B]Jim Boston[/B][/SIZE] [B][COLOR=black]Current Smoker[/COLOR][/B] [COLOR=red]"The most reliable, easiest to make at home, Smoker [B]"The UDS"[/B] W/ an Auber temp. Controller w/ 20CFM Blower.[/COLOR] [FONT=Arial][B]Future Smoker [/B][/FONT] [FONT=Arial]$5438.25 Total BYC Smoker!![/FONT] [SIZE=2]Some people spend an entire lifetime wondering if they made a difference in the world. But, the Marines don't have that problem. [/SIZE] [SIZE=1]Ronald Reagan, President of the United States; 1985 [/SIZE] |
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