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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-29-2014, 06:01 PM   #1
10-7
Found some matches.
 
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Join Date: 04-20-14
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Default Home made smokers

Sitting here in the hills of south east Tn waiting for the second set of storms to roll in I had a brain f__t ! I have some land here and have a lot of wood,oak and hickory and could have a big smoker on it.My Idea,haha was to use cinder block or bricks to build a smoker my question is do bricks and cinder blocks make good smokers ? or is one better than the other or should I stick with metal ?

Ken (10-7)
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Unread 04-29-2014, 06:09 PM   #2
smokainmuskoka
is one Smokin' Farker

 
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1 x UDS, 2 x 22.5" Weber kettle, 1 x COS(for storage), 1 x Kingsford SJS knockoff, 1 x ailing 2 burner gasser.
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Unread 04-30-2014, 08:38 AM   #3
THoey1963
Babbling Farker

 
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That pit in the video is interesting, but it would have been nice to see him fire it up.
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Terry - Learning more about Q every day...

Weber Smokey Mountain 22.5" - Weber Genesis S-330
Pitmaster IQ-120 - Thermapen - Maverick ET-733
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For info on any mods I have done to my WSM, please see this post.
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