Salmon on a Himalayan Salt Block

Ross in Ventura · Nov 6, 2010

With of course using Richard's Holy Smokin' Chipotle Spice, Jackie and I love this.

It gets dark early and after today it well get dark a hour earlier, I had to pull out my Soft Light.

Painted the Salt Block with Grape Seed Oil

One at a time I grilled them skin side down for 3-min. @ 550*.

Then turned it over for 2-min. on the other side.

Served with Baked Yam and Soyatash. This was another wonderful meal

Thanks for looking.

Ross

bluetang · Nov 6, 2010

Wonderful meal indeed:thumb: Looks so good!

bigabyte · Nov 6, 2010

Looks great! So...what do you do with the salt block, toss it or can you use it again?

Ashmont · Nov 6, 2010

bigabyte said:
Looks great! So...what do you do with the salt block, toss it or can you use it again?

Just looks awesome! As far as the salt I wonder if deer like Salmon infused salt? Hmmmmm!!!! I see a use and maybe a few Coyotes may wander by....

peppasawce · Nov 6, 2010

I think he uses the Salt Block again

JD McGee · Nov 6, 2010

Very nice...thanks for sharing Ross. BTW...was that a Pinot I saw there?

bigabyte · Nov 6, 2010

I looked it up, says you can jsut rinse them off and reuse. I've never had a block before, so I guess I did not know. Sounds pretty cool though!:thumb:

Ross in Ventura · Nov 6, 2010

bigabyte said:
Looks great! So...what do you do with the salt block, toss it or can you use it again?

Thanks Chris, I put under running water and scrub until it's clean dry it and wrap in a towel for the next time.

Ross

Ross in Ventura · Nov 6, 2010

JD McGee said:
Very nice...thanks for sharing Ross. BTW...was that a Pinot I saw there?

Thanks JD, it was a cheep Cab. from Traders:-D

Ross

chambersuac · Nov 6, 2010

simply awesome. where do you get the rub? I'd like to try it...
of course, I'd like to try ANYTHING you cook or cook with...

Ross in Ventura · Nov 6, 2010

chambersuac said:
simply awesome. where do you get the rub? I'd like to try it...
of course, I'd like to try ANYTHING you cook or cook with...

From Richard FL who post here and the Green Egg forum

Ross

Salmon on a Himalayan Salt Block

Ross in Ventura

is One Chatty Farker

bluetang

somebody shut me the fark up.

bigabyte

somebody shut me the fark up.

Ashmont

Babbling Farker

peppasawce

is one Smokin' Farker

JD McGee

somebody shut me the fark up.

bigabyte

somebody shut me the fark up.

Ross in Ventura

is One Chatty Farker

Ross in Ventura

is One Chatty Farker

chambersuac

somebody shut me the fark up.

Ross in Ventura

is One Chatty Farker

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