Boshizzle Inspired Corn Cakes........

BobBrisket · 09-18-2011, 09:46 PM

I had some cornbread mix in the pantry. It was a lazy Sunday afternoon. I had the game on, tunes going, SJ smoking.........just had to try em. Kids went nuts for em!

http://www.bbq-brethren.com/forum/sh...d.php?t=116535

I was too lazy to dig out the CI pan from the trailer....so, just used the lid from my DO.

These are on the repeat menu! Thanks for the idea, Brother. They were a hit!

Bob

jgbmgb · 09-18-2011, 09:52 PM

Reminds me of when I was small and we had the corncakes from the skillet!!! They were great! Looks delicious!

landarc · 09-18-2011, 10:17 PM

That sure looks good from here

tamadrummer · 09-18-2011, 11:23 PM

That looks magnificent! I will be making that dish for sure! I think I will be trying to use it as the bread for my juicy lucy tribute to Posey's thread.

Man there are some great recipes here tonight!

Sunra · 09-18-2011, 11:49 PM

Quote:

Originally Posted by BobBrisket

They look great! Did you cut the handle off of a cast-iron pan? I have a cast-iron pan that looks like that love the idea.

tamadrummer · 09-18-2011, 11:56 PM

Quote:

Originally Posted by Sunra

They look great! Did you cut the handle off of a cast-iron pan? I have a cast-iron pan that looks like that love the idea.

He said in the post that, that is his dutch oven lid, at least that is what I think was said up there.

Pretty awesome idea isn't it. I get so many tips and tricks from this place it is insane!

gtr · 09-18-2011, 11:58 PM

Thanks for posting that! I was wanting to make those after Boshizzle's post and proceeded to plum forget. I've been making bacon (also inspired by Boshizzle), so maybe I'll have next week's batch of bacon with some corncakes!

Sunra · 09-19-2011, 12:02 AM

Quote:

Originally Posted by tamadrummer

He said in the post that, that is his dutch oven lid, at least that is what I think was said up there.

Pretty awesome idea isn't it. I get so many tips and tricks from this place it is insane!

Ooops I over-looked that in the post. Yes this place does have some excellent ideas.

Phubar · 09-19-2011, 03:48 AM

Oooh...nice curnbread!

boatnut · 09-19-2011, 06:58 AM

look great bob! I made some the other morning using buttermilk and I put blueberries in them. good stuff.

Boshizzle · 09-19-2011, 07:23 AM

Awesome corn bread! I'll take some with butter and a glass of milk, please.

Good idea using the DO lid too.

scp · 09-19-2011, 07:41 AM

Those look good. Did you just take a box of cornbread mix and add a can of corn? The mix looks runny. I want to try them...any advice?

Mister Bob · 09-19-2011, 07:58 AM

Looks tasty, butter and honey on mine please...

BobBrisket · 09-19-2011, 10:00 AM

Thanks everyone! I just used some instant cornbread mix. I used two packages and just doubled the recipe, but for some reason it did come out a bit runny. However, for making cakes it worked out just fine. I drained the corn and added it to the mix. Next time, I'll leave the corn out and just make em like regular pancake and put some butter and honey on em. I like the idea of blueberries too. I had also thought about putting some diced jalapeno in em, but didn't get around to it.
These things are just so good. The DO lid is a great tool to have. I've even used it as a pizza stone. It works great.

09-18-2011, 09:46 PM	#1
BobBrisket Moderator Join Date: 12-11-07 Location: El Paso, TX Name/Nickname : Bob	Boshizzle Inspired Corn Cakes........ I had some cornbread mix in the pantry. It was a lazy Sunday afternoon. I had the game on, tunes going, SJ smoking.........just had to try em. Kids went nuts for em! http://www.bbq-brethren.com/forum/sh...d.php?t=116535 I was too lazy to dig out the CI pan from the trailer....so, just used the lid from my DO. These are on the repeat menu! Thanks for the idea, Brother. They were a hit! Bob __________________ PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset. BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment....."You're a good cooker, Dad!"--My Son :) Miss You, Marty and Bull! RIP

09-18-2011, 09:52 PM	#2
jgbmgb is one Smokin' Farker Join Date: 09-06-09 Location: Wilson, NC	Reminds me of when I was small and we had the corncakes from the skillet!!! They were great! Looks delicious! __________________ Rec Tec Bull Rec Tec Bullseye

09-18-2011, 10:17 PM	#3
landarc somebody shut me the fark up. Join Date: 06-26-09 Location: sAn leAnDRo, CA	That sure looks good from here __________________ [COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE]

09-18-2011, 11:58 PM	#7
gtr somebody shut me the fark up. Join Date: 10-16-10 Location: Culver City, CA	Thanks for posting that! I was wanting to make those after Boshizzle's post and proceeded to plum forget. I've been making bacon (also inspired by Boshizzle), so maybe I'll have next week's batch of bacon with some corncakes! __________________ 50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD?

09-19-2011, 03:48 AM	#9
Phubar somebody shut me the fark up. Join Date: 04-24-09 Location: Utrecht,TheNetherPharkinglands	Oooh...nice curnbread! __________________ -TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes [URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012 [URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow WGA Ambassador

09-18-2011, 11:23 PM	#4
tamadrummer is one Smokin' Farker Join Date: 07-12-11 Location: Zephyrhills, FL	That looks magnificent! I will be making that dish for sure! I think I will be trying to use it as the bread for my juicy lucy tribute to Posey's thread. Man there are some great recipes here tonight!

09-19-2011, 06:58 AM	#10
boatnut is One Chatty Farker Join Date: 03-22-05 Location: Ohio	look great bob! I made some the other morning using buttermilk and I put blueberries in them. good stuff. __________________ Mike GOSM smoker (gas) Masterbuilt (electric) Weber Kettle Weber Gasser (2) Weber WSM I'd rather have a bottle in front of me then a frontal lobotomy

09-19-2011, 07:23 AM	#11
Boshizzle somebody shut me the fark up. Join Date: 01-26-10 Location: Virginia	Awesome corn bread! I'll take some with butter and a glass of milk, please. Good idea using the DO lid too. __________________ Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it.

09-19-2011, 07:41 AM	#12
scp is One Chatty Farker Join Date: 08-29-11 Location: Shawnee Ks Name/Nickname : Barry	Those look good. Did you just take a box of cornbread mix and add a can of corn? The mix looks runny. I want to try them...any advice?

09-19-2011, 07:58 AM	#13
Mister Bob Babbling Farker Join Date: 06-15-09 Location: Scituate, RI	Looks tasty, butter and honey on mine please... __________________ Mister Bob, Pitmaster - Smokestack Lightning, Bad Ass Barbecue. KCBS CBJ #31759 - IMBAS Certified MOINK Baller

09-19-2011, 10:00 AM	#14
BobBrisket Moderator Join Date: 12-11-07 Location: El Paso, TX Name/Nickname : Bob	Thanks everyone! I just used some instant cornbread mix. I used two packages and just doubled the recipe, but for some reason it did come out a bit runny. However, for making cakes it worked out just fine. I drained the corn and added it to the mix. Next time, I'll leave the corn out and just make em like regular pancake and put some butter and honey on em. I like the idea of blueberries too. I had also thought about putting some diced jalapeno in em, but didn't get around to it. These things are just so good. The DO lid is a great tool to have. I've even used it as a pizza stone. It works great. __________________ PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset. BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment....."You're a good cooker, Dad!"--My Son :) Miss You, Marty and Bull! RIP

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