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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-24-2013, 12:45 PM | #1 |
Full Fledged Farker
Join Date: 01-16-11
Location: Milton Keynes, UK
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Duck Juicy Lucy from the TV Show "Food&Drink"
OK, so it's not Q'd on the show but it could well be....a duck breast minced and stuffed with Vacheron cheese then griddled.
I would maybe substitute the Vacheron for some Cambozola. It's the last part of the show.... http://www.bbc.co.uk/iplayer/episode...a_Street_Food/
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Pro Q Excel 20 - Brinkmann Pro Grill - ET-732 - Various Cold Smoke Generators - Smoking Gun |
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02-24-2013, 02:24 PM | #2 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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The video wouldn't play for me... but the duck does sound great!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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02-24-2013, 02:47 PM | #3 |
Knows what a fatty is.
Join Date: 11-07-12
Location: Leesburg, OH
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I love duck!
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