"Happy Phriday Pharkers,what's Smoking this Weekend?"

I’m glad I did some ribs yesterday, but the phorecast is 100+ for the phoreseeable phuture. My wings that were supposed to be for tonight went to the phreezer and all my cooking will be indoors for at least the next week.

Working 7 days a week mandatory so it's gonna be something simple. Maybe some burgers and brats. I am enjoying the reduced prices on meats though. Ox tails, pork belly, ribs, turkey legs, ground beef. Got a prime brisket for $3.49lb. I'm stocking up. Have a great weekend everyone.

Burgers and potatoes tonight
Not sure for the remainder of weekend
Cheers

Tri-tip and grilling up some green beans!

Got a couple racks of spares - gonna do one jerk, not sure how it's gonna go with the other one. Hitting APL tomorrow too! :whoo:


Happy Phriday and weekend to Phu and crew and all y'all Pharkers!

Celebratory Family Reunion / Move-In Dinner in ABQ - COMPLETE! (Choice Bone-In Ribeyes with Oakridge Santa Maria / Carne Crosta in 50/50 format + baked 'taters slathered in EVOO + Cavender's Greek Seasoning, topped with plenty of butter and Green Chile Dip).

KIKR Commissary had Flanken Cut Beef Ribs (pretty thick... about 1/4 inch) with nice marbling. Out of Galbi Marinade but they had plenty of Pork/Chicken... Pffft. It'll taste good! Korean BBQ on Saturday!

If family sticks around on Sunday, I'll make a run to El Super and whip up something more than the leftover al Pastor I've got in the fridge!

Interwebs connection installed in next 24!

Kind regards and thin blue to you all

I’ve got something in the works for the Fast Food throwdown and possibly the burger one :thumb: good eating ahead

Went deep diving in the freezer. Pulled out a couple racks of beef back ribs. They’re destined for the PBC!

Picked up a little 12 pound prime brisket from Costco. Might put it on Sunday morning. Prices seem to be getting back to normal.

10 lb Choice brisket, baked beans, and conecah sausage...all cooked on the PBC.


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Beer can chicken is goin on the smoker and then mashed potatoes and grilled asparagus