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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-27-2013, 07:32 PM
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#1 |
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Babbling Farker
  
Join Date: 01-01-10
Location: Planet Krypton
Name/Nickname : Jon
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T-Bone and Scallops
For those of you who need soem more fun this is this weeks Throwdown:
http://www.bbq-brethren.com/forum/sh...d.php?t=166830 Enter now it's a blast...........  I started with two nice Angus Beef T-Bones and some beautiful scallops. Nicely seasoned with a bit of S&P and some EVOO on the Surf  Next up are the Taters on the grill. I par boil some baby reds just before soft and then layer them in a pan with Buttah and home grown chives. On for a bit of Hickory smoke  T-Bones after the first flip.....on the cool side  And now the reverse, ala Moose Sear,......Mmmmm  Then the Surf, scallops. I used this pan instead of right on the grate. A bit of EVOO and it work fabulous.  Plate shot ganished with some Marrow Blu-Cheese Buttah from Fatback Joe  An for may Official Money Shot Entry The often heard about, but rarely seen.......double fork shot 
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2010 22.5 WSM Weber Q200 1983 WGA 2010 Brick Red Touch n' Go Performer Kitchen stove |
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07-27-2013, 07:35 PM
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#2 |
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somebody shut me the fark up.
  
Join Date: 07-01-07
Location: Southeastern Pa
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Steak looks great.
I'll pass on the scallops... not a fan of the sea bugs...
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L-M Official Pennsylvania MOINK Ball maker 1 Large BGE - 7/5/08 1 Large BGE and table - 8/29/12 1300 Timberline 5/26/17 1 18.5 WSM Super Fast BLUE and REDThermopen 1 - Fantastic hubby - the original Big Al Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault |
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07-27-2013, 07:37 PM
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#3 |
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Knows what a fatty is.
Join Date: 03-29-13
Location: Pearland, Texas
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Woulda been awesome if you woulda substituted scallops for them shallots. Shallots taste like onions on occasion.
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Red Kamado Joe Big Joe, Tailgator grill, Weber Performer, Big Easy, purple & gold LSU Yeti |
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07-27-2013, 07:38 PM
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#4 |
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On the road to being a farker
Join Date: 06-23-13
Location: San Diego, CA
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Not a big fan of eating whole shallots. Looks good though....
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07-27-2013, 07:42 PM
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#5 |
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Babbling Farker
Join Date: 01-01-10
Location: Planet Krypton
Name/Nickname : Jon
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I meant scallops............
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2010 22.5 WSM Weber Q200 1983 WGA 2010 Brick Red Touch n' Go Performer Kitchen stove |
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07-27-2013, 08:14 PM
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#7 | |
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Babbling Farker
Join Date: 08-02-10
Location: Santa Poco.
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Quote:
I like both, scallops & shallots. 
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At my age, "A good fire is better then anything" Ten Bears. Dances With Wolves Smoking up the "Fattened Fat Of The Cow". Got a stick-burner! :mrgreen: UDS In Progress: Thank's Q-Junky! :thumb: Blackstone griddle. 50 year Old Imperial Kamado with ears. Fire pit. Weber Kettle. |
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07-27-2013, 08:15 PM
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#8 | |
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Babbling Farker
Join Date: 01-01-10
Location: Planet Krypton
Name/Nickname : Jon
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Quote:
 But is was good whatever I ate....
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2010 22.5 WSM Weber Q200 1983 WGA 2010 Brick Red Touch n' Go Performer Kitchen stove |
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07-27-2013, 08:31 PM
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#9 |
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Babbling Farker
 
Join Date: 02-24-13
Location: Port Charlotte, Florida
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Great looking entry and I am sure glad you edited your first post. Great looking food. I love Scallops and I am not too fond of shallot's! AWESOME JOB!!!!! Thank you!
Jed
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Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award |
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07-27-2013, 09:05 PM
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#12 |
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Babbling Farker
Join Date: 04-22-10
Location: NEW ENGLAND
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i'm bettin that was tasty!
whole shallots? really? who the fark would think those were whole shallots? 
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[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR] avatar by grillman. patent pending. :mad2::becky: |
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07-27-2013, 09:05 PM
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#13 |
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Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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Terrific surf 'n turf.
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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