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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 07-31-2008, 02:34 PM   #1
BBQNUTT
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Default How Many Stump's users do we have on here?

Just curious. I've talked to several on the Stump's forum, but was wondering how many here use a Stump's smoker?
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Old 07-31-2008, 04:54 PM   #2
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I have a couple
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Old 07-31-2008, 05:18 PM   #3
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I have one, but have been trying to convince myself tht I need a plat to go with the classic GF 222 CM.


To keep myself busy, I just will build another UDS
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Old 07-31-2008, 05:35 PM   #4
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One here too

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Old 07-31-2008, 09:55 PM   #5
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just got a gf223p this past weekend. got it seasoned and my first chicken cook today. I'll do ribs, brisket and butts this weekend. hope i have this smoker And the stoker figured out before then.
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Old 08-01-2008, 05:48 AM   #6
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i got a new 223p gf. Had it since June and I love it
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Old 08-01-2008, 07:25 AM   #7
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Been cooking on a GF222CM since '06
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Old 08-01-2008, 07:45 AM   #8
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GF223 for a couple of years now.
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Old 08-01-2008, 07:46 AM   #9
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anybody know anything about the elite 6?
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Old 08-01-2008, 08:02 AM   #10
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I have had one of about every style cooker Stump's has made and never had one yet that I didn't like. As for that Elite 6, I believe you'll find it to be as good as any cooker Stump's has made.
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Old 08-01-2008, 08:23 AM   #11
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Quote:
Originally Posted by Sledneck View Post
anybody know anything about the elite 6?
It was designed to be used with a BBQ Guru - some considered this a week spot. If that doesn't bother you (I use one regularly with my SW and don't consider it a weakness) then Greendriver is correct in saying that it cooks as good as any other Stumps.

I have not cooked on one, but have talked to quite a few owners and have seen them used.
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