The Official Stickburner Thread - Page 3

JacksBBQ · 12-11-2018, 04:32 PM

Here's my behemoth. It's a LSG 30x24 vertical offset. Really happy I decided on this one when I finally got a new one a few years back. I've used a number of offsets in the past and none of them have been as idiot proof to run as this one. It's also largely unaffected by adverse weather. We had a monster storm blow through a few cooks back and it didn't seem to mind at all.

blackdogbbq21 · 12-11-2018, 04:32 PM

I was a Weber smokey mountain user for almost 10yrs but wanted to try stick burning. I bought a cheap used OKJ highland and really liked the results but wanted something thicker metal and larger. I'm working on getting a propane tank cooker now. I am lucky there is a local place that sells seasoned wood to a lot of restaurants so they have lots of choices for splits they sell. I really like oak but sometimes some hickory

sudsandswine · 12-11-2018, 04:50 PM

Here's a couple pics of my Shirley trailer (formerly golf cart model) right after I had it converted. Haven't fired it up in about 2 months it seems like.....sighz

ncmoose · 12-11-2018, 05:13 PM

My Shirley at a warmer time

BKING! · 12-11-2018, 05:31 PM

I’m not into stick burners but I am in love with the look of the el ray smoker that Kosmo q used on his hot and fast brisket video. I bet they’re pricey though.

tom b · 12-11-2018, 05:51 PM

I have 3 different kinds

brimclau · 12-11-2018, 05:55 PM

Ok, I'm in.

BKING! · 12-11-2018, 05:57 PM

Quote:

Originally Posted by brimclau

Ok, I'm in.

I like the competition set up

BKING! · 12-11-2018, 05:58 PM

Quote:

Originally Posted by ncmoose

My Shirley at a warmer time

I think this is my favorite size Shirley

pjtexas1 · 12-11-2018, 05:59 PM

Quote:

Originally Posted by Piggysquealers

The forum is about everything which is awesome. I just thought it might be cool to start a thread focused on cooking with a stickburner. Seems to me like it's all about the pellet poopers lately.

It's a faze. Did ya'll all forget about the 5 years that nearly every day someone either ordered or picked up their Shirley?

Sent from my SM-G955U using Tapatalk

BKING! · 12-11-2018, 06:02 PM

Quote:

Originally Posted by pjtexas1

It's a faze. Did ya'll all forget about the 5 years that nearly every day someone either ordered or picked up their Shirley?

Sent from my SM-G955U using Tapatalk

Yep and with each phase I bought a new cooker. Don’t regret it though because you figure out what you like and dislike.

Piggysquealers · 12-11-2018, 06:19 PM

Quote:

Originally Posted by brimclau

Ok, I'm in.

That's a good lookin cooker

Piggysquealers · 12-11-2018, 06:22 PM

Quote:

Originally Posted by tom b

I have 3 different kinds

That's awesome, I dig the Santa Maria setup. I've been eyeballing an Englebrecht for years

Stlsportster · 12-11-2018, 07:15 PM

Did someone say stickburner?

Piggysquealers · 12-11-2018, 07:46 PM

I sent Ron a message to see if he'd change it to make it official

12-11-2018, 04:32 PM	#31
JacksBBQ Take a breath! Join Date: 06-16-16 Location: Wills Point, Tx	Here's my behemoth. It's a LSG 30x24 vertical offset. Really happy I decided on this one when I finally got a new one a few years back. I've used a number of offsets in the past and none of them have been as idiot proof to run as this one. It's also largely unaffected by adverse weather. We had a monster storm blow through a few cooks back and it didn't seem to mind at all. __________________ LSG 30 in Vertical Offset w/ Warming Oven\|Weber Genesis E-330\|Weber Kettle\|Cajun Fryer

12-11-2018, 05:31 PM	#35
BKING! is One Chatty Farker Join Date: 01-26-18 Location: Talbott, TN Name/Nickname : Brent	I’m not into stick burners but I am in love with the look of the el ray smoker that Kosmo q used on his hot and fast brisket video. I bet they’re pricey though. __________________ Current:Mak ⭐️ general, Weber kettle 26, camp chef 900 griddle

12-11-2018, 05:51 PM	#36
tom b somebody shut me the fark up. Join Date: 10-12-15 Location: Temecula, CA	I have 3 different kinds __________________ LSG 24x48 offset, MAK 2 Star General, Built in Santa Maria Pit, Weber Performer Deluxe 22 w/CB Rotisserie, Blackstone Pizza Oven, WGA, A PBC A 26'er AND A Jumbo Joe

12-11-2018, 07:46 PM	#45
Piggysquealers Full Fledged Farker Join Date: 04-17-14 Location: Omaha Nebraska	I sent Ron a message to see if he'd change it to make it official __________________ Bubba grills 250r - Stumps Stretch - Horizon 16" offset -18" WSM - UUNI 3 pizza oven

12-11-2018, 04:32 PM	#32
blackdogbbq21 Take a breath! Join Date: 04-30-18 Location: Northern California Name/Nickname : Paul	I was a Weber smokey mountain user for almost 10yrs but wanted to try stick burning. I bought a cheap used OKJ highland and really liked the results but wanted something thicker metal and larger. I'm working on getting a propane tank cooker now. I am lucky there is a local place that sells seasoned wood to a lot of restaurants so they have lots of choices for splits they sell. I really like oak but sometimes some hickory

12-11-2018, 05:13 PM	#34
ncmoose is one Smokin' Farker Join Date: 01-14-17 Location: Kernersville, NC	My Shirley at a warmer time

12-11-2018, 07:15 PM	#44
Stlsportster Babbling Farker Join Date: 08-09-16 Location: Random Point In Time and Space Name/Nickname : Parental Assigned Label	Did someone say stickburner?