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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-22-2009, 07:30 PM | #1 |
is One Chatty Farker
Join Date: 10-22-08
Location: Philly, PA
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Christmas list
What on your christmas list besides lighter fluid, muffins pans,wagyu brisket or electric knife?
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AKA "Huck" BBQ Resource: [URL="http://www.huckshut.com"]www.huckshut.com[/URL] Streaming BBQ Podcast: [URL]http://www.inthehut.com[/URL] |
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12-22-2009, 07:38 PM | #2 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Blue bottles!
Oh, and a GC.
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/ |
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12-22-2009, 07:44 PM | #3 |
is One Chatty Farker
Join Date: 10-21-09
Location: Sierra Vista, Arizona
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ET-73 and a smokestack fer mine
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Til next time, chew carefully, and dont let your meat loaf! [URL="https://www.facebook.com/media/set/?set=a.158099507758.118446.578407758&l=bf4c9059c5&type=1"]GRUNTER[/URL] [URL="http://sphotos.ak.fbcdn.net/hphotos-ak-snc4/hs698.snc4/63846_434071187758_578407758_5224242_7882995_n.jpg"]UG [/URL] [URL="https://www.facebook.com/media/set/?set=a.490010637758.259874.578407758&l=06aa73c27f"]GROGG[/URL] [URL="fromthemouthofkstewart.blogspot.com"]MY BLOG[/URL] [URL="http://www.facebook.com/mmmgto"]Facebookin it![/URL] Avatar created by i really wish i remember, but they got skillZ |
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12-22-2009, 08:03 PM | #4 |
is one Smokin' Farker
Join Date: 03-29-09
Location: YK, Northwest Territories
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megan fox
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I Eat Burgers for Breakfast |
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12-22-2009, 09:29 PM | #5 |
is one Smokin' Farker
Join Date: 09-23-09
Location: Eau Claire WI (finally)
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An ugly drum to build
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Phil UDS, Weber Kettle, #5 Kamado refurbished 'the Copper top' [COLOR="navy"]Blue 'like my Smoke' Thermapen[/COLOR] IMBAS certified MOINK! baller, KCBS MCBJ & CTC |
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12-22-2009, 09:34 PM | #6 |
is Blowin Smoke!
Join Date: 07-08-09
Location: Deer Park, Wa
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lighter fluid???????
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12-22-2009, 09:44 PM | #7 |
is one Smokin' Farker
Join Date: 08-03-09
Location: Gig Harbor, WA
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A really good carving knife.
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12-22-2009, 09:46 PM | #8 |
somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
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Cowgirl shrimp...
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12-22-2009, 09:52 PM | #9 |
Babbling Farker
Join Date: 06-24-07
Location: visalia, ca
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i already got my bbq stuff earlier this year. so for christmas i'm getting a new dremel 4000 . been wanting a dremel for a long time.
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george spam, can't live without it |
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12-22-2009, 10:00 PM | #10 |
is one Smokin' Farker
Join Date: 09-02-09
Location: Brookland, AR
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foodsaver.
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Weber 22.5 OTG; UDS; knockoff Char-Griller sidebox smoker; Char-Broil RED gasser |
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12-22-2009, 10:08 PM | #11 |
Full Fledged Farker
Join Date: 03-26-09
Location: NW, MO
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Royal Oak lump.. not sure what else is in store though.. hopefully some cool useful stuff, whether its q-related or not.
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12-22-2009, 10:21 PM | #12 |
is One Chatty Farker
Join Date: 02-06-09
Location: Fort Collins, Colorado
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Santa, I want a... New Splash-Proof Super-Fast Thermapen!
I am leaning towards a red one. What color is the fastest and most accurate?
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Jeffro - Lang 60 Patio - Orange Splash-Proof Thermapen - Maverick ET-732 - 2 Weber Kettles |
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12-22-2009, 10:28 PM | #13 |
Babbling Farker
Join Date: 10-25-06
Location: Madrid, IA
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No you didn't.
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Bryan, Team: Pyle's BBQ Yoder YS640; Good-One "Trail Boss" 60T; Weber Kettle rotisserie ring; Big A$$ Rotisserie; New Braunfels offset smoker; Weber Smokey Mountain; Backyard Bombers BBQ HJM Μολὼν λαβέ |
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12-22-2009, 10:31 PM | #14 |
is One Chatty Farker
Join Date: 02-06-09
Location: Fort Collins, Colorado
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I'm sorry...I didn't mean to hijack this thread!
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Jeffro - Lang 60 Patio - Orange Splash-Proof Thermapen - Maverick ET-732 - 2 Weber Kettles |
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12-23-2009, 01:32 AM | #15 |
is one Smokin' Farker
Join Date: 08-20-09
Location: Denton, Tx
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I didn't ask for any BBQ related items but I got my dad a Pro-Q cold smoke generator and a LEM 17lb meat mixer. We make a LOT of sausage and already have a nice grinder and stuffer so the mixer just seemed like a nice addition. We've been looking for a good way to cold smoke sausage and cheese so the Pro-Q will be great. I can't wait to give them to him!v
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