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Hot and Fast Brisket....

big brother smoke

somebody shut me the fark up.

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I have one on the UDS as we speak. I layered it with my trial brisket rub and Sweet and Spicy.

It looks tasty thus far. Would you like to see it? :laugh:
 
:blah: all I hear until I see pics.. What kind of brisket rub we working on Steph.. Lookin forward to trying it :tongue:
 
Interesting...I have a hot-n-fast brisket on the wsm as I type...I'll show you mine if you show me yours...:becky:
 
You are some impatient Farkers!:-:rolleyes:

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Nice lookin' bark Steph...how long in to the smoke did you take that pic?
 
Thanks, JD
I want to say the 3 hour mark. Maybe 2.5 hours in, somewhere between those times.

I am getting the color I am looking for, now I need to taste the slices.:thumb:
 
Looking good! Are we going to be able to buy this brisket rub?
 
Looking good! Are we going to be able to buy this brisket rub?

Maybe, my lab goes through years of super secret trial testing at our super secret plant. It still needs to reach the BBS seal of approval :icon_blush:
 
Maybe, my lab goes through years of super secret trial testing at our super secret plant. It still needs to reach the BBS seal of approval :icon_blush:

Bring it to Vegas...I'll turn "Tastebud" loose on it...:becky: She'll tell you if it's ready for marketing or not in an instant...:twisted:
 
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