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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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10-24-2018, 08:07 PM | #1 |
Take a breath!
Join Date: 04-11-18
Location: Metro Detroit, MI
Name/Nickname : Scott
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Review of Grey Street BBQ Class ???
Has anyone taking the Grey Street BBQ class? One is happening near me soon and I'm considering it...even though...I've never done a comp and I'm currently not registered to do any...HAHA
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WSM 18.5" - Broil King Signet 320B - ThermoWorks Smoke - ThermoPop - ThermaPen (Operation BBQ Ed) KCBS Certified Judge Member KCBS & GLBBQA Competition BBQ Cook !!!Welcome to the BBQ REVIVAL!!! |
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10-25-2018, 06:38 AM | #2 |
Found some matches.
Join Date: 06-20-16
Location: Williamsburg
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I believe their first class is in November with One2BBQ. They are both nice guys who clearly know BBQ and dominate the region so I can't see it not being worth the money.
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Thanks from:---> |
10-25-2018, 12:18 PM | #3 |
Take a breath!
Join Date: 01-15-13
Location: Indianapolis
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haven't been to their class, but want to. They dominate around here.
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Black Metal BBQ, LLC. |
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10-25-2018, 04:54 PM | #4 |
Take a breath!
Join Date: 06-29-12
Location: Detroit, MI
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I see that you are located near me. I know the Grey St. fellas personally. From talking with them, the class will be run just like a standard comp. They run a hot & fast timeline to my knowledge. But with 8 GC's this year alone, its totally worth the price. I was planning on attending the Michigan class held by the GLBBQA, but I found out yesterday that as of February I am out of a job. Looks like semi-retirement from BBQ is coming.
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Chief cook for P B & j's BBQ Team/Dubbed "Skippy" By the legendary Mike Davis |
2 members found this post helpful. |
Thanks from:---> |
10-25-2018, 08:51 PM | #5 |
Take a breath!
Join Date: 04-11-18
Location: Metro Detroit, MI
Name/Nickname : Scott
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Thanks. Glad to know that they are good guys and GOOD at BBQ!
__________________
WSM 18.5" - Broil King Signet 320B - ThermoWorks Smoke - ThermoPop - ThermaPen (Operation BBQ Ed) KCBS Certified Judge Member KCBS & GLBBQA Competition BBQ Cook !!!Welcome to the BBQ REVIVAL!!! |
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10-25-2018, 08:57 PM | #6 | |
Take a breath!
Join Date: 04-11-18
Location: Metro Detroit, MI
Name/Nickname : Scott
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Quote:
__________________
WSM 18.5" - Broil King Signet 320B - ThermoWorks Smoke - ThermoPop - ThermaPen (Operation BBQ Ed) KCBS Certified Judge Member KCBS & GLBBQA Competition BBQ Cook !!!Welcome to the BBQ REVIVAL!!! |
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10-26-2018, 09:12 AM | #7 | |
is one Smokin' Farker
Join Date: 08-04-09
Location: Avon, IN
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Quote:
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Grey Street BBQ Competition Team |
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Thanks from:---> |
10-26-2018, 09:36 AM | #8 |
Take a breath!
Join Date: 04-11-18
Location: Metro Detroit, MI
Name/Nickname : Scott
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__________________
WSM 18.5" - Broil King Signet 320B - ThermoWorks Smoke - ThermoPop - ThermaPen (Operation BBQ Ed) KCBS Certified Judge Member KCBS & GLBBQA Competition BBQ Cook !!!Welcome to the BBQ REVIVAL!!! |
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10-27-2018, 10:57 PM | #9 |
Take a breath!
Join Date: 04-11-18
Location: Metro Detroit, MI
Name/Nickname : Scott
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CONGRATS to Grey Street on their TOP TEN finish in Ribs @ The Jack!
__________________
WSM 18.5" - Broil King Signet 320B - ThermoWorks Smoke - ThermoPop - ThermaPen (Operation BBQ Ed) KCBS Certified Judge Member KCBS & GLBBQA Competition BBQ Cook !!!Welcome to the BBQ REVIVAL!!! |
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11-27-2018, 12:51 PM | #10 |
Take a breath!
Join Date: 04-11-18
Location: Metro Detroit, MI
Name/Nickname : Scott
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Excited to be joining the class. Time to bring my game to the next level.
__________________
WSM 18.5" - Broil King Signet 320B - ThermoWorks Smoke - ThermoPop - ThermaPen (Operation BBQ Ed) KCBS Certified Judge Member KCBS & GLBBQA Competition BBQ Cook !!!Welcome to the BBQ REVIVAL!!! |
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