ShadowDriver
somebody shut me the fark up.
Happy Saturday, folks!
I went freezer diving and discovered a jewel that I'd forgotten.... a rack of SRF spares... so I decided to hit it on a half 'n half format with John Henry Pecan & Apple Chipotle rubs.
I also discovered a huge 2lb Owens Hot Sausage Chub, so I broke out some North of the Border San Miguel rub, and got that thing ready for the sauna.
The kids played nicely in the pool.
About 2 hours in, I decided that I liked the color on the ribs... have no apple juice... so I stole a squeezy-pack of my munchkin's apple sauce to join the ribs in the wrap.
Hrmph... we're having a bumper crop of mint this summer, and I should really do something about/with it.... How about a Mint Julep! Yeah, it's not Derby Weekend... but that's still a mean beverage.
I went freezer diving and discovered a jewel that I'd forgotten.... a rack of SRF spares... so I decided to hit it on a half 'n half format with John Henry Pecan & Apple Chipotle rubs.
I also discovered a huge 2lb Owens Hot Sausage Chub, so I broke out some North of the Border San Miguel rub, and got that thing ready for the sauna.
The kids played nicely in the pool.
About 2 hours in, I decided that I liked the color on the ribs... have no apple juice... so I stole a squeezy-pack of my munchkin's apple sauce to join the ribs in the wrap.
Hrmph... we're having a bumper crop of mint this summer, and I should really do something about/with it.... How about a Mint Julep! Yeah, it's not Derby Weekend... but that's still a mean beverage.
