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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-02-2016, 06:36 AM   #16
Garrett
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Join Date: 10-03-12
Location: Gastonia North Carolina
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That looks good, being from the land of Cheerwine I know it was good!
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My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, Weber One Touch Silver 18.5" kettle, Chargriller Pellet Grill, 36" Blackstone Griddle
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Old 01-02-2016, 06:49 AM   #17
fuzzy1626
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Join Date: 09-20-15
Location: Taylorsville,NC
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Looks great. Thanks for your service. Cheerwine makes everything rock...
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Cackalaky, Cheerwine, mustard, spare ribs

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