SirPorkaLot
somebody shut me the fark up.
From Naturiffic Global HQ:
Just finished dinner of a whole smoke-roasted chicken, Dry Brined for 24 hours with Naturiffic's new Poultry Brine (name still undecided).
Just. Wow!
This one should be on everyone's holiday list.
Tenative launch date: Sept. 1, 2016
Just finished dinner of a whole smoke-roasted chicken, Dry Brined for 24 hours with Naturiffic's new Poultry Brine (name still undecided).
Just. Wow!
This one should be on everyone's holiday list.
Tenative launch date: Sept. 1, 2016