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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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01-31-2013, 11:08 PM
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#1 |
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Babbling Farker
Join Date: 04-03-11
Location: Texas
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Popdaddy Vanity Ad
For some of you... I am sorry to say... its all about BBQ... the video is.
I was tweaking my new UDS video and decided not to release it until I finished a NEW Popdaddy's Barbefunkoramaque Lead in and finish my larger UDS project... going through the two biggest brethren UDS threads and indexing all the ideas and brethren posts so that some one can look up the posts by link... anyway... I indulged on the lead in... it ended up being a Popdaddy and BBQ Brethren Vanity Ad.... watch until the end... very end... |
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01-31-2013, 11:16 PM
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#3 |
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somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
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Good stuff "T" !
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I'm a Proxy Vegetarian> Cows eat grass & I eat cows. |
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01-31-2013, 11:21 PM
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#4 |
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Babbling Farker
Join Date: 04-03-11
Location: Texas
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I wish I still had the footage of my cam going into an Oyler 1300 with 1000 of brisket, my cam running and two flashlights... that shot was impressive... I have to do that one again I guess.... thats 1000 lbs of brisket in a dark smokey rotesserie box....
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01-31-2013, 11:24 PM
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#5 |
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On the road to being a farker
Join Date: 07-13-12
Location: Los Angeles, CA
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Two thumbs up!
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22.5" WSM, 18" WSM, 22.5 Blue Weber OTG, 22.5" Weber OTS, Weber BabyQ |
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01-31-2013, 11:27 PM
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#6 |
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Full Fledged Farker
Join Date: 07-30-12
Location: Quitman, Ms
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Dude you kill me! Entertaining as usual. Where ya been?
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UDS, mini wsm, 22.5" weber kettle |
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02-01-2013, 07:16 AM
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#8 |
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somebody shut me the fark up.
  
Join Date: 07-19-11
Location: In the Marsh
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Good to have you back in action, Donnie!!
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"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590 |
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02-01-2013, 07:26 AM
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#9 |
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Babbling Farker
Join Date: 08-05-09
Location: NE OH-IO
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Fine work, Donnie!
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Gary ____________________________________ Big BarBChef built in to the Outdoor Kitchen, 2 Weber kettles, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers, a swinging grate over my [COLOR=red]Fire pit,[/COLOR][COLOR=black] Big Pig Cooker, SJS, Big Easy Oil Less. Blackstone Pizza Oven[/COLOR] "Nice talkin' to ya" :yo: |
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02-01-2013, 09:50 AM
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#10 |
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is Blowin Smoke!
 
Join Date: 02-07-07
Location: Mt. Gilead, NC
Name/Nickname : Clyde
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Looks Good!
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02-01-2013, 11:13 AM
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#11 |
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somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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whats the password?
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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02-01-2013, 12:36 PM
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#13 |
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Full Fledged Farker
Join Date: 01-15-10
Location: Cody WY
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Good stuff
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02-01-2013, 12:57 PM
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#14 |
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Full Fledged Farker
Join Date: 10-14-10
Location: Los Angeles, CA
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Need more! What's next?
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