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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-01-2013, 04:46 PM | #256 |
is one Smokin' Farker
Join Date: 02-05-13
Location: Jackson, WI
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Thanks for the update Clint. Glad things are going well!
Interesting the responses I get when I tell your story along with showing them the pics of your place with plates I sent you. They all wish you were down here somewhere.
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42" WFO,[B][/B]-Brick vert smoker, Tuscan wood grill, 22" Weber, ECB-sent to the curb! Superfast [B][COLOR="Magenta"]PINK[B][COLOR="Magenta"] Thermapen[/COLOR][/B][/COLOR][/B] Offically a [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL]!! [COLOR=Red]My Build[/COLOR]: [URL]http://www.bbq-brethren.com/forum/showthread.php?t=153650[/URL] "[COLOR=Navy]When it comes right down to it, you just want to be surrounded by good people and good food."[/COLOR]-Chuck Hughes |
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07-01-2013, 04:56 PM | #257 |
Babbling Farker
Join Date: 07-31-12
Location: St. Louis Missouri
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It's funny....I've never thought of Wisconsin as "down here".
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Truth, by definition is narrow and exclusive. -------------- "Do not eat the meat raw or boiled in water, but roast it over a fire." - Exodus 12:9 |
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07-02-2013, 12:04 AM | #259 |
somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
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Where be the wine lid?
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07-02-2013, 01:13 AM | #260 | |||||
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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I'll work on pic this week of box meals and shack. Clint
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Equipment: 2UDS Weber Performer WIFI Stoker Custom Trailer Offset Owner of BurlesQ BBQ shack BurlesQ BBQ Facebook BurlesQ BBQ website |
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07-02-2013, 06:53 AM | #261 |
Banned
Join Date: 02-07-11
Location: brenham, texas
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nice little bbq shack. cool thread. nice to see the pics of how its coming along. got any pics of some of yalls finished product. brisket, pulled pork, cole slaw? if im ever in the area i will stop by. not a big fan of the cold though, but we will see.
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07-04-2013, 09:53 PM | #262 |
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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Some much need pictures of the plates that have been sent in! Thanks guys, still have some to put up and working on it! Deguerre now that you found them send them up I still have room to hang them :)
some picture of the plates sent up :) (thats my Daughter having fun lol) And this is where I spend the majority of the time, yep doing dishes lol
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Equipment: 2UDS Weber Performer WIFI Stoker Custom Trailer Offset Owner of BurlesQ BBQ shack BurlesQ BBQ Facebook BurlesQ BBQ website |
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07-04-2013, 09:56 PM | #263 | |
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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This is our smash burger with PP, Provolone cheese and beans and mac for sides
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Equipment: 2UDS Weber Performer WIFI Stoker Custom Trailer Offset Owner of BurlesQ BBQ shack BurlesQ BBQ Facebook BurlesQ BBQ website |
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07-05-2013, 12:54 AM | #264 |
On the road to being a farker
Join Date: 04-13-11
Location: Auckland New Zealand
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Hi Clint from the other end of the earth...
I may have missed it in the thread but where are you doing your smokin? I know you are using UDS,s but cant see them sitting around puffing magic smoke in any pics. So are you cooking at home and bringin it to the shack in coolers or what? Regds. Muzza in Perth for a while. |
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07-05-2013, 01:15 AM | #265 | |
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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I'll try and get a pic tomorrow Clint
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Equipment: 2UDS Weber Performer WIFI Stoker Custom Trailer Offset Owner of BurlesQ BBQ shack BurlesQ BBQ Facebook BurlesQ BBQ website |
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07-05-2013, 05:23 AM | #266 |
On the road to being a farker
Join Date: 04-13-11
Location: Auckland New Zealand
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OK. Next question ... what is a smash burger and why is it called that.
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07-05-2013, 10:30 AM | #267 | |
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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Equipment: 2UDS Weber Performer WIFI Stoker Custom Trailer Offset Owner of BurlesQ BBQ shack BurlesQ BBQ Facebook BurlesQ BBQ website |
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07-07-2013, 01:24 AM | #268 |
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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A pic of sliced Beef Brisket box with beans and slaw
some pics of my work area :) Working on some more pics of boxes :)
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Equipment: 2UDS Weber Performer WIFI Stoker Custom Trailer Offset Owner of BurlesQ BBQ shack BurlesQ BBQ Facebook BurlesQ BBQ website |
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07-07-2013, 10:13 AM | #269 |
Babbling Farker
Join Date: 07-31-12
Location: St. Louis Missouri
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As a customer, I'd be happy to open that box.
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Truth, by definition is narrow and exclusive. -------------- "Do not eat the meat raw or boiled in water, but roast it over a fire." - Exodus 12:9 |
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