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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-01-2013, 04:10 PM | #31 |
Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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Head Country for me.
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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05-01-2013, 05:17 PM | #32 |
is One Chatty Farker
Join Date: 06-28-10
Location: Bothell, WA
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If it's anything like their Original Hot Sauce, I'll put that Chit on Everything.
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Traeger lil Tex, 2 Weber 22.5", UDS "Go Cougs!" They call me "Dave" [B]Original Noobian Warlord [/B]Loser of Known Space |
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05-01-2013, 06:20 PM | #33 |
is one Smokin' Farker
Join Date: 09-06-11
Location: Alabama
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Sweet Baby Rays for me.
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Eric Congress is like 2 drunks arguing about the bar tab on the Titanic. |
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05-01-2013, 07:36 PM | #34 |
Knows what a fatty is.
Join Date: 04-27-13
Location: Massachusetts
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I don't know I always found ribs need just a little sauce to taste right to me doesn't matter how they are but then again for the longest time I only ate the restaurant "BBQ" ribs so maybe I'm wrong but even when I made them that one time they needed a drop of sauce but then again I'm not that great. Yet.
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05-01-2013, 07:40 PM | #35 |
is one Smokin' Farker
Join Date: 05-09-11
Location: Moville Iowa
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Sweet Baby Ray's
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BWS Fatboy |
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05-01-2013, 07:50 PM | #36 |
Full Fledged Farker
Join Date: 03-30-13
Location: Lake City, FL
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Sticky fingers carolina classic has a nice flavor when its needed
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05-02-2013, 10:09 AM | #37 |
Is lookin for wood to cook with.
Join Date: 06-13-10
Location: Georgetown SC
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Kraft Original BBQ Sauce diluted with vinegar 50/50. Easy to find at the store and really good.
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05-02-2013, 10:17 AM | #38 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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If a gun were placed to my head, and store bought was required, then my choice would be
Ingredients are pretty much vinegar, water, peppers, salt and "spices". Of course it's labled marinade and baste, but I calls it a sauce. This is actually good stuff too.
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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05-02-2013, 02:04 PM | #39 |
Full Fledged Farker
Join Date: 01-15-13
Location: Reno, NV
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SBR hickory and brown sugar. Or a new one i tried the other day that i liked alot was KCM private stock.
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